Parelcouscous

Packaged product Grains et pâtes alimentaires BONI BIO

Parelcouscous contains 348 kcal per 100 g. A serving, 244 g (244 g) provides about 849 kcal.

Roughly 83 % of its calories come from carbohydrates, with 14 % from protein and 3 % from fat (estimated with general energy factors).

That is more energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 154 kcal per 100 g across 95 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Parelcouscous by BONI BIO, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
348kcal per 100 g
12 gprotein
71 gcarbohydrates
1,1 gfat
849kcal in serving, 244 g (244 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 348 kcal
Total fat L 1,1 g 1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 71 g 26 %
Dietary fiber L 3 g 11 %
Total sugars L 3,5 g
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 83 %Fat: 3 %348kcal / 100 g
  • Protein 14 %
  • Carbohydrates 83 %
  • Fat 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the top quarter of grains et pâtes alimentaires (median 6,9 g)
  • Fiber3 gabove the median for grains et pâtes alimentaires (median 2,6 g)
  • Sugars3,5 gabove the median for grains et pâtes alimentaires (median 2,1 g)
  • Fat1,1 gin the lowest quarter of grains et pâtes alimentaires (median 4,7 g)
  • Saturated fat0,1 gin the lowest quarter of grains et pâtes alimentaires (median 1 g)
  • Sodium4 mgin the lowest quarter of grains et pâtes alimentaires (median 320 mg)
  • Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BONI BIO
Barcode
5400141624151
Quantity
400g
Label serving
244 g
Category
Couscous préparé
Packaging
fr:paquet-s
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Couscous de Poulet aux Légumes Falières 348 18,3 g 62,6 g 2,1 g
Fresh & easy, couscous Fresh & Easy 349 14 g 74,4 g 2,3 g
Cous Cous AliBaba 349 12 g 69 g 1,8 g
Classic medium couscous LineaVerde 350 12 g 70 g 1,5 g
Volkoren spelt couscous Albert Heijn 345 14 g 63 g 2,5 g
Conscons Sahadi 355 12,9 g 74,2 g 1,6 g
Organic Instant Couscous Clearspring 355 6,9 g 75 g 2,3 g
Meijer naturals, couscous Meijer Naturals 356 13,7 g 72,6 g 0,68 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Parelcouscous?

100 g of Parelcouscous has 348 kcal. Serving, 244 g (244 g): about 849 kcal.

Is Parelcouscous high in protein?

Parelcouscous contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 29,3 g in serving, 244 g (244 g). About 14 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is among the highest quarter (median 6,9 g).

How many carbs are in Parelcouscous?

Parelcouscous has 71 g of total carbohydrates per 100 g, including 3 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Parelcouscous?

Parelcouscous contains 1,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Parelcouscous?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1 août 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400141624151. License: ODbL 1.0 (Open Food Facts). Source record dated 1 août 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.