Pan Mantequilla

Packaged product Autres aliments Holsum

Pan Mantequilla contains 263 kcal per 100 g. A serving, 2 slices, 38 g (38 g) provides about 100 kcal.

Roughly 79 % of its calories come from carbohydrates, with 12 % from protein and 9 % from fat (estimated with general energy factors).

That is close to the median for autres aliments on FoodFactly (264 kcal per 100 g).

100 g provides 39 % of the Daily Value for fer and 38 % of the Daily Value for Vitamine A.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pan Mantequilla by Holsum, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
263kcal per 100 g
7,9 gprotein
52,6 gcarbohydrates
2,6 gfat
100kcal in serving, 2 slices, 38 g (38 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 263 kcal
Total fat L 2,6 g 3 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 13,2 mg 4 %
Sodium L 421 mg 18 %
Total carbohydrates L 52,6 g 19 %
Dietary fiber L 5,3 g 19 %
Total sugars L 5,3 g
Protein L 7,9 g 16 %
Vitamine A L 342 µg38 %
Fer L 7 mg39 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 79 %Fat: 9 %263kcal / 100 g
  • Protein 12 %
  • Carbohydrates 79 %
  • Fat 9 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer39 %Vitamine A38 %

Nutritional insights

  • Protein7,9 gabove the median for autres aliments (median 7 g)
  • Fiber5,3 gin the top quarter of autres aliments (median 1,9 g)
  • Sugars5,3 gabove the median for autres aliments (median 3,4 g)
  • Fat2,6 gbelow the median for autres aliments (median 6,5 g)
  • Saturated fat0 gin the lowest quarter of autres aliments (median 1,9 g)
  • Sodium421 mgabove the median for autres aliments (median 240 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Holsum
Barcode
7591133001000
Quantity
420
Label serving
2 slices (38 g)
Category
Autres aliments

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pan Mantequilla?

100 g of Pan Mantequilla has 263 kcal. Serving, 2 slices, 38 g (38 g): about 100 kcal.

How much protein is in Pan Mantequilla?

Pan Mantequilla contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 3 g in serving, 2 slices, 38 g (38 g). About 12 % of its calories come from protein. Compared with other autres aliments, that is above the median (median 7 g).

How many carbs are in Pan Mantequilla?

Pan Mantequilla has 52,6 g of total carbohydrates per 100 g, including 5,3 g of fiber and 5,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pan Mantequilla?

Pan Mantequilla contains 2,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Pan Mantequilla contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (39 % DV) and Vitamine A (38 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Pan Mantequilla?

100 g contains 421 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7591133001000. License: ODbL 1.0 (Open Food Facts). Source record dated 20 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.