Pain complet

Packaged product Autres aliments LECLERC

Pain complet contains 1 kcal per 100 g. A serving, 10 g (10 g) provides about 0 kcal.

Roughly 38 % of its calories come from fat, with 29 % from alcohol and 17 % from protein (estimated with general energy factors).

That is less energy than the typical item in autres aliments on FoodFactly, where the median is 170 kcal per 100 g across 1 339 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Pain complet by LECLERC, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
1kcal per 100 g
1 gprotein
1 gcarbohydrates
1 gfat
0kcal in serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 1 kcal
Total fat L 1 g 1 %
Saturated fat L 1 g 5 %
Sodium L 400 mg 17 %
Total carbohydrates L 1 g 0,4 %
Dietary fiber L 1 g 4 %
Total sugars L 1 g
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 17 %Fat: 38 %Alcohol: 29 %1kcal / 100 g
  • Protein 17 %
  • Carbohydrates 17 %
  • Fat 38 %
  • Alcohol 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the lowest quarter of autres aliments (median 5,8 g)
  • Fiber1 gbelow the median for autres aliments (median 1,6 g)
  • Sugars1 gbelow the median for autres aliments (median 2,2 g)
  • Fat1 gin the lowest quarter of autres aliments (median 5,6 g)
  • Saturated fat1 gbelow the median for autres aliments (median 1,3 g)
  • Sodium400 mgabove the median for autres aliments (median 303 mg)
  • Protein per 100 kcal100 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L1 g

Product details

Brand
LECLERC
Barcode
3289664232409
Quantity
350 g
Label serving
10 g
Category
Aliments congelés
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Pain complet?

100 g of Pain complet has 1 kcal. Serving, 10 g (10 g): about 0 kcal.

How much protein is in Pain complet?

Pain complet contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,1 g in serving, 10 g (10 g). About 17 % of its calories come from protein. Compared with other autres aliments, that is in the lowest quarter (median 5,8 g).

How many carbs are in Pain complet?

Pain complet has 1 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Pain complet?

Pain complet contains 1 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Pain complet?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3289664232409. License: ODbL 1.0 (Open Food Facts). Source record dated 21 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.