Pad Thai
Packaged product Repas et plats Marion’s Kitchen
Pad Thai contains 144 kcal per 100 g. A serving, 1 serve, 131 g (131 g) provides about 189 kcal.
Roughly 78 % of its calories come from carbohydrates, with 15 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 173 kcal per 100 g across 237 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 2,4 g | 3 % |
| Saturated fat L | 0,53 g | 3 % |
| Sodium L | 531 mg | 23 % |
| Total carbohydrates L | 27,7 g | 10 % |
| Dietary fiber | not reported | |
| Total sugars L | 7,7 g | |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 78 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gin the lowest quarter of repas et plats (median 6 g)
- Sugars7,7 gin the top quarter of repas et plats (median 2,3 g)
- Fat2,4 gin the lowest quarter of repas et plats (median 5,4 g)
- Saturated fat0,53 gin the lowest quarter of repas et plats (median 1,6 g)
- Sodium531 mgabove the median for repas et plats (median 372 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marion’s Kitchen
- Barcode
- 9345654000411
- Label serving
- 1 serve (131 g)
- Category
- Trousses pour repas
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pad Thai Sauce (50.3%): tamarind paste (tamarind, water), fish sauce (anchovy (fish), salt, sugar), coconut palm sugar, water, sugar, soy sauce (water, soybeans, salt, rice flour, sugar), vegetable oil (soy, sesame), shallots, tomato paste, Chinese chives, radish, garlic powder, sweet soy sauce (molasses, soybeans, water, salt, sugar), salt, vinegar Rice Stick Noodles (47.5%): rice (90%), water. Roasted Peanuts (2.2%). CONTAINS FISH, PEANUTS, SESAME, SOY. MADE IN A FACILITY THAT ALSO PROCESSES CRUSTACEAN, MOLLUSC, TREE NUTS.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Crunchy Taco Dinner Kit Casa Mamita | 144 | 2,2 g | 18,9 g | 6,7 g |
| 膳纖熟飯 南橋 | 147 | 2,7 g | 39,8 g | 0,2 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Pad Thai?
100 g of Pad Thai has 144 kcal. Serving, 1 serve, 131 g (131 g): about 189 kcal.
How much protein is in Pad Thai?
Pad Thai contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 3,3 g in serving, 1 serve, 131 g (131 g). About 7 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 6 g).
How many carbs are in Pad Thai?
Pad Thai has 27,7 g of total carbohydrates per 100 g, including 7,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Pad Thai?
Pad Thai contains 2,4 g of fat per 100 g, of which 0,53 g is saturated (3 % of the Daily Value).
How much sodium is in Pad Thai?
100 g contains 531 mg of sodium, 23 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 janvier 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9345654000411. License: ODbL 1.0 (Open Food Facts). Source record dated 8 janvier 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.