Organic Mixed Berries
Organic Mixed Berries contains 41 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 41 kcal.
Roughly 74 % of its calories come from carbohydrates, with 17 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in fruits on FoodFactly, where the median is 54 kcal per 100 g across 143 products.
100 g provides 25 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40,7 kcal | |
| Total fat L | 0,7 g | 0,9 % |
| Saturated fat L | 0,4 g | 2 % |
| Sodium L | 2,2 mg | 0,1 % |
| Total carbohydrates L | 6,9 g | 3 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 4,4 g | |
| Protein L | 0,9 g | 2 % |
| Vitamine C L | 22,7 mg | 25 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 74 %
- Fat 17 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,9 gabove the median for fruits (median 0,8 g)
- Fiber2,7 gabove the median for fruits (median 2,4 g)
- Sugars4,4 gin the lowest quarter of fruits (median 8,6 g)
- Fat0,7 gin the top quarter of fruits (median 0,32 g)
- Saturated fat0,4 gin the top quarter of fruits (median 0,005 g)
- Sodium2,2 mgabove the median for fruits (median 2 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- macro
- Barcode
- 9339687072835
- Quantity
- 450 g
- Label serving
- 1 portion (100 g)
- Category
- Fruits congelés
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Moras Enteras Súpercongeladas Green Life | 42 | 1,5 g | 8,2 g | 0,35 g |
| Beerenmischung Aldi | 39 | 0,9 g | 7,8 g | 0,5 g |
| Salades de fruits rouges et pêches blanches Picard | 39 | 0,6 g | 8,4 g | 0,5 g |
| Blackforest fruits Morrisons | 43 | 0,88 g | 8,3 g | 0,13 g |
| Tropical Twist Fruit Blenders Compliments | 43 | 0,71 g | 11,4 g | 0 g |
| Mangoes, Strawberries & Peaches Fruit Blend President's Choice | 43 | 0,71 g | 11,4 g | 0 g |
| 4-Berry Blend President's Choice | 43 | 0,71 g | 12,1 g | 0,36 g |
| Mélange de fruits No Name | 43 | 0,71 g | 11,4 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic Mixed Berries?
100 g of Organic Mixed Berries has 41 kcal. Serving, 1 portion, 100 g (100 g): about 41 kcal.
How much protein is in Organic Mixed Berries?
Organic Mixed Berries contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,9 g in serving, 1 portion, 100 g (100 g). About 10 % of its calories come from protein. Compared with other fruits, that is above the median (median 0,8 g).
How many carbs are in Organic Mixed Berries?
Organic Mixed Berries has 6,9 g of total carbohydrates per 100 g, including 2,7 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic Mixed Berries?
Organic Mixed Berries contains 0,7 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).
What vitamins and minerals does Organic Mixed Berries contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamine C (25 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Organic Mixed Berries?
100 g contains 2,2 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 octobre 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9339687072835. License: ODbL 1.0 (Open Food Facts). Source record dated 16 octobre 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.