Organic meatballs
Packaged product Volailles Amylu
Organic meatballs contains 176 kcal per 100 g. A serving, 4 meatball, 85 g (85 g) provides about 150 kcal.
Roughly 53 % of its calories come from fat, with 44 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in volailles on FoodFactly, where the median is 201 kcal per 100 g across 35 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 10,6 g | 14 % |
| Saturated fat L | 2,4 g | 12 % |
| Cholesterol L | 94,1 mg | 31 % |
| Sodium L | 859 mg | 37 % |
| Total carbohydrates L | 1,2 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0 % |
| Protein L | 20 g | 40 % |
| Calcium L | 24,7 mg | 2 % |
| Fer L | 1,2 mg | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44 %
- Carbohydrates 3 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the top quarter of volailles (median 15 g)
- Fat10,6 gbelow the median for volailles (median 12,6 g)
- Saturated fat2,4 gin the lowest quarter of volailles (median 3,5 g)
- Sodium859 mgin the top quarter of volailles (median 560 mg)
- Protein per 100 kcal11,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Amylu
- Barcode
- 0092227968324
- Quantity
- 2 lbs
- Label serving
- 4 meatball (85 g)
- Category
- Chicken meat balls
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
organic chicken, sea salt, organic spices, vinegar, organic garlic, organic extract of rosemary. paleo v chicken raised with no antibiotics v no nitrites/ nitrates added* *except those naturally occurring in sea salt. v gluten-free
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Albóndiga de pollo Cuatro Ríos | 178 | 15 g | 10,5 g | 8,4 g |
| Boulettes de Poulet à la Provençale Volaé | 178 | 19,6 g | 1,6 g | 10,2 g |
| Boulettes de poulet Bell | 172 | 18 g | 2,5 g | 10 g |
| Albóndigas De Pollo Día | 181 | 16,9 g | 1,7 g | 11,5 g |
| Cranberry & Jalapeño Chicken Meatballs Amylu | 184 | 16,1 g | 9,2 g | 9,2 g |
| Chicken Meatballs - Cranberry & Jalapeño Amylu | 184 | 16,1 g | 9,2 g | 9,2 g |
| Boulettes de poulet Aia | 184 | 20 g | 11 g | 6,7 g |
| Albóndigas de pollo Hacendado | 167 | 17,9 g | 1,4 g | 9,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic meatballs?
100 g of Organic meatballs has 176 kcal. Serving, 4 meatball, 85 g (85 g): about 150 kcal.
Is Organic meatballs high in protein?
Organic meatballs contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 17 g in serving, 4 meatball, 85 g (85 g). About 44 % of its calories come from protein. Compared with other volailles, that is among the highest quarter (median 15 g).
How many carbs are in Organic meatballs?
Organic meatballs has 1,2 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic meatballs?
Organic meatballs contains 10,6 g of fat per 100 g, of which 2,4 g is saturated (12 % of the Daily Value).
How much sodium is in Organic meatballs?
100 g contains 859 mg of sodium, 37 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0092227968324. License: ODbL 1.0 (Open Food Facts). Source record dated 16 juin 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.