Organic curry
Organic curry contains 95 kcal per 100 g. A serving, 283.0 g (283 g) provides about 270 kcal.
Roughly 45 % of its calories come from carbohydrates, with 43 % from fat and 12 % from protein (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 95,4 kcal | |
| Total fat L | 4,6 g | 6 % |
| Saturated fat L | 3,9 g | 19 % |
| Sodium | not reported | |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 4,2 g | |
| Protein L | 2,8 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 45 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,8 gin the lowest quarter of viande (median 17,2 g)
- Fiber2,8 gin the top quarter of viande (median 0,046 g)
- Sugars4,2 gin the top quarter of viande (median 1 g)
- Fat4,6 gbelow the median for viande (median 8,6 g)
- Saturated fat3,9 gabove the median for viande (median 3,1 g)
- Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Au Ga
- Barcode
- 0850019919127
- Label serving
- 283.0 g
- Category
- Viande
Ingredients
water, coconut cream* (coconut extract*, water), chestnut mushrooms*, bell pepper*, carrots, chickpeas*, fried onions* (onions*, sunflower oil*), corn starch, sugar*, Thai curry spice mix* (contains onion*, paprika*, garlic, chili"), sea salt, chili*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pois chichesSucreSelOignonHuile de tournesolAile
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Organic curry?
100 g of Organic curry has 95 kcal. Serving, 283.0 g (283 g): about 270 kcal.
How much protein is in Organic curry?
Organic curry contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 8 g in serving, 283.0 g (283 g). About 12 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,2 g).
How many carbs are in Organic curry?
Organic curry has 11 g of total carbohydrates per 100 g, including 2,8 g of fiber and 4,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Organic curry?
Organic curry contains 4,6 g of fat per 100 g, of which 3,9 g is saturated (19 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 15 juillet 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0850019919127. License: ODbL 1.0 (Open Food Facts). Source record dated 15 juillet 2025. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.