Nougat-Topped
Packaged product Sucres et desserts Rios
Nougat-Topped contains 283 kcal per 100 g. A serving, 88.3 g (88,3 g) provides about 250 kcal.
Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 225 kcal per 100 g across 3 417 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 283 kcal | |
| Total fat L | 16,1 g | 21 % |
| Saturated fat L | 8,6 g | 43 % |
| Sodium L | 100 mg | 4 % |
| Total carbohydrates L | 30,8 g | 11 % |
| Dietary fiber | not reported | |
| Total sugars L | 29,7 g | |
| Added sugars L | 13,4 g | 27 % |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 44 %
- Fat 52 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gbelow the median for sucres et desserts (median 3,4 g)
- Sugars29,7 gin the top quarter of sucres et desserts (median 23 g)
- Fat16,1 gin the top quarter of sucres et desserts (median 11 g)
- Saturated fat8,6 gabove the median for sucres et desserts (median 7,4 g)
- Sodium100 mgin the top quarter of sucres et desserts (median 60 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Rios
- Barcode
- 27239391
- Quantity
- 415 g
- Label serving
- 88.3 g
- Category
- Crèmes glacées
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eingedickte entrahmte Milch, Schlagsahne 25,1 %, Zucker, Glukosėsirup, pflanzliche Fette (Pa Shea), pflanzliche Öle (Raps, Kokos, Sonnenblume), gezuckerte Kondensmagermilch (Magermilch, Zuck Karamell 1,6%, Haselnüsse 1,1 %, Hühnervollei*, fettarmes Kakaopulver, Kakaopulver, Feuchthaltemi Glycerin, Weizenstärke, Stabilisatoren (Johannisbrotkernmehl, Guarkernmehl, Carrageen), Emulgator Lecit Bourbon-Vanille-Extrakt, natürliches Kakaoaroma, natürliches Aroma, Speisesalz. *aus Freilandhaltu Kann Spuren von Erdnüssen, anderen Schalenfrüchten und Soja enthalten. Bei - 18 °C
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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| Sorvete Baunilha Com Biscoito De Chocolate Oreo Pacote 81g NESTLE | 284 | 5,2 g | 44,4 g | 9,4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nougat-Topped?
100 g of Nougat-Topped has 283 kcal. Serving, 88.3 g (88,3 g): about 250 kcal.
How much protein is in Nougat-Topped?
Nougat-Topped contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 2,9 g in serving, 88.3 g (88,3 g). About 5 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 3,4 g).
How many carbs are in Nougat-Topped?
Nougat-Topped has 30,8 g of total carbohydrates per 100 g, including 29,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nougat-Topped?
Nougat-Topped contains 16,1 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).
How much sodium is in Nougat-Topped?
100 g contains 100 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 27239391. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.