New potatoes in water
Packaged product Légumes Freshona
New potatoes in water contains 62 kcal per 100 g. A serving, 130 g (130 g) provides about 81 kcal.
Roughly 89 % of its calories come from carbohydrates, with 10 % from protein and 2 % from fat (estimated with general energy factors).
That is less energy than the typical item in légumes on FoodFactly, where the median is 81 kcal per 100 g across 736 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 62 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 1,5 g | 5 % |
| Total sugars L | 0,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,4 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 89 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,4 gin the lowest quarter of légumes (median 2 g)
- Fiber1,5 gin the lowest quarter of légumes (median 1,8 g)
- Sugars0,2 gin the lowest quarter of légumes (median 0,8 g)
- Fat0,1 gbelow the median for légumes (median 0,3 g)
- Saturated fat0 gin the lowest quarter of légumes (median 0,094 g)
- Sodium8 mgbelow the median for légumes (median 20,6 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Freshona
- Barcode
- 20009878
- Quantity
- 360g
- Label serving
- 130 g
- Category
- Pommes de terre
- Packaging
- en:paper-label,en:steel-can
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
potatoes, water, salt, calcium chloride, ascorbic acid
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Pommes de terreSel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kartoffeln gekocht Freshona | 62 | 1,4 g | 13 g | 0,1 g |
| Speisekartoffeln Beste Ernte | 62 | 1,4 g | 13 g | 0,1 g |
| Patatas Meléndez | 62 | 1,4 g | 13,3 g | 0,5 g |
| Patata Familiar Melendez | 62 | 1,4 g | 13,3 g | 0,5 g |
| Ganze Kartoffeln K-Classic | 62 | 1,4 g | 13 g | 0,5 g |
| Pommes de Terre Fleurs Des Champs | 62 | 1,4 g | 13 g | 0,1 g |
| Patata Nueva MERCADONA | 62 | 1,7 g | 15,7 g | 0,1 g |
| Potatoes rema1000 | 62 | 1,4 g | 13 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in New potatoes in water?
100 g of New potatoes in water has 62 kcal. Serving, 130 g (130 g): about 81 kcal.
How much protein is in New potatoes in water?
New potatoes in water contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,8 g in serving, 130 g (130 g). About 10 % of its calories come from protein. Compared with other légumes, that is in the lowest quarter (median 2 g).
How many carbs are in New potatoes in water?
New potatoes in water has 13 g of total carbohydrates per 100 g, including 1,5 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in New potatoes in water?
New potatoes in water contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in New potatoes in water?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20009878. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.