Nectar d'abricot
Packaged product Boissons Iris
Nectar d'abricot contains 51 kcal per 100 ml. A serving, 25 cl (250 ml) provides about 128 kcal.
Roughly 89 % of its calories come from carbohydrates, with 8 % from fat and 3 % from protein (estimated with general energy factors).
That is close to the median for boissons on FoodFactly (56 kcal per 100 g).
100 ml provides 21 % of the Daily Value for Vitamine C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 51 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 12 g | 4 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 12 g | |
| Added sugars L | 6 g | 12 % |
| Protein L | 0,4 g | 0,8 % |
| Vitamine C L | 18,5 mg | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 89 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Protein0,4 gabove the median for boissons (median 0,35 g)
- Fiber0 gin the lowest quarter of boissons (median 0,6 g)
- Sugars12 gbelow the median for boissons (median 12,9 g)
- Fat0,5 gin the top quarter of boissons (median 0 g)
- Saturated fat0,1 gin the top quarter of boissons (median 0 g)
- Sodium4 mgin the top quarter of boissons (median 0 mg)
- Protein per 100 kcal0,78 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Iris
- Barcode
- 7640143660025
- Quantity
- 25 cl
- Label serving
- 25 cl
- Category
- Nectars d'abricot
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée d'abricot 50%, eau, sucre, antioxydant (acide ascorbique), pasteurisé.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Nectar d'abricot Iris | 51 | 0,4 g | 12 g | 0,5 g |
| Nectar d'abricot Iris | 51 | 0,4 g | 12 g | 0,5 g |
| Nectar gourmand abricot Monoprix | 51 | 0,5 g | 12 g | 0 g |
| Nectar figue abricot Marque Repère | 52 | 0,5 g | 11 g | 0,5 g |
| Nectar d'abricot Marque Repère | 52 | 0,5 g | 11 g | 0,5 g |
| Néctar Frush Durazno Frush | 50 | 0 g | 12,6 g | 0 g |
| Nectar pasteurisé d'abricots Tropicana | 52 | 0,4 g | 12 g | 0,1 g |
| Nectar d'abricot Bio Village | 52 | 0,5 g | 13 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Nectar d'abricot?
100 ml of Nectar d'abricot has 51 kcal. Serving, 25 cl (250 ml): about 128 kcal.
How much protein is in Nectar d'abricot?
Nectar d'abricot contains 0,4 g of protein per 100 ml (0,8 % of the 50 g Daily Value), or 1 g in serving, 25 cl (250 ml). About 3 % of its calories come from protein. Compared with other boissons, that is above the median (median 0,35 g).
How many carbs are in Nectar d'abricot?
Nectar d'abricot has 12 g of total carbohydrates per 100 ml, including 0 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Nectar d'abricot?
Nectar d'abricot contains 0,5 g of fat per 100 ml, of which 0,1 g is saturated (0,5 % of the Daily Value).
What vitamins and minerals does Nectar d'abricot contain?
Per 100 ml, the most notable amounts relative to the Daily Value are Vitamine C (21 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Nectar d'abricot?
100 ml contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7640143660025. License: ODbL 1.0 (Open Food Facts). Source record dated 1 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.