Natural Platain Chips

Packaged product Fruits Loro Crisps

Natural Platain Chips contains 500 kcal per 100 g. A serving, 1 portion, 30 g (30 g) provides about 150 kcal.

Roughly 56 % of its calories come from carbohydrates, with 41 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 109 kcal per 100 g across 29 188 products.

100 g provides 17 % of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Natural Platain Chips by Loro Crisps, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
3 gprotein
70 gcarbohydrates
23 gfat
150kcal in serving, 1 portion, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 23 g 29 %
Saturated fat L 10 g 50 %
Sodium L 393 mg 17 %
Total carbohydrates L 70 g 25 %
Dietary fiber L 10 g 36 %
Total sugars L 2 g
Added sugars L 0 g 0 %
Protein L 3 g 6 %
Potassium L 782 mg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 56 %Fat: 41 %500kcal / 100 g
  • Protein 2 %
  • Carbohydrates 56 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium17 %

Nutritional insights

  • Protein3 gabove the median for fruits (median 0,71 g)
  • Fiber10 gin the top quarter of fruits (median 1,5 g)
  • Sugars2 gin the lowest quarter of fruits (median 11,9 g)
  • Fat23 gin the top quarter of fruits (median 0,12 g)
  • Saturated fat10 gin the top quarter of fruits (median 0,028 g)
  • Sodium393 mgin the top quarter of fruits (median 23 mg)
  • Protein per 100 kcal0,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Loro Crisps
Barcode
0604565372635
Quantity
30 g
Label serving
1 portion (30 g)
Category
Cooked plantain bananas
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Green Plantain, Non-hydrogenated Palm Olein, Salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Huile de palmeSel

Frequently asked questions

How many calories are in Natural Platain Chips?

100 g of Natural Platain Chips has 500 kcal. Serving, 1 portion, 30 g (30 g): about 150 kcal.

How much protein is in Natural Platain Chips?

Natural Platain Chips contains 3 g of protein per 100 g (6 % of the 50 g Daily Value), or 0,9 g in serving, 1 portion, 30 g (30 g). About 2 % of its calories come from protein. Compared with other fruits, that is above the median (median 0,71 g).

How many carbs are in Natural Platain Chips?

Natural Platain Chips has 70 g of total carbohydrates per 100 g, including 10 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Natural Platain Chips?

Natural Platain Chips contains 23 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

What vitamins and minerals does Natural Platain Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Natural Platain Chips?

100 g contains 393 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0604565372635. License: ODbL 1.0 (Open Food Facts). Source record dated 31 mars 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.