Musli bar apple
Packaged product Petit déjeuner Céréales Crownfield
Musli bar apple contains 356 kcal per 100 g. A serving, 25 g (25 g) provides about 89 kcal.
Roughly 77 % of its calories come from carbohydrates, with 16 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for petit déjeuner céréales on FoodFactly (389 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 6,5 g | 8 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 128 mg | 6 % |
| Total carbohydrates L | 71,2 g | 26 % |
| Dietary fiber L | 5,8 g | 21 % |
| Total sugars L | 9 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 6,2 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 77 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,2 gabove the median for petit déjeuner céréales (median 6 g)
- Fiber5,8 gabove the median for petit déjeuner céréales (median 5,8 g)
- Sugars9 gin the lowest quarter of petit déjeuner céréales (median 28 g)
- Fat6,5 gin the lowest quarter of petit déjeuner céréales (median 9,5 g)
- Saturated fat1,9 gbelow the median for petit déjeuner céréales (median 2,1 g)
- Sodium128 mgabove the median for petit déjeuner céréales (median 112 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Crownfield
- Barcode
- 20104214
- Quantity
- 200g
- Label serving
- 25 g
- Category
- Barres de céréales de fruits
- Packaging
- Cardboard,en:card-carton
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
33,2% whole grain flakes (oatmeal, wheat flakes), sweetener: maltitols, 10,6% apple pieces (99,1% apple, acidifier: citric acid, antioxidant: ascorbic acid), 8,6% whole wheat crispies (whole wheat flour), sunflower oil, 4,2% cornflakes (corn, salt, barley malt extract), humectant: glycerol, coconut flakes, acidifier: citric acid, natural apple flavor with other natural flavors, salt, emulsifier: lecithins (sunflower), *contains at least 70% sugar by contribution to similar products, may contain traces of nuts, aracthides, milk, soy, sesame seeds and sulphur dioxide, eve consumption may have laxtive effects,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PommesHuile de tournesolSelLaitAvoineFarine de froment (blé)
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Musli bar apple?
100 g of Musli bar apple has 356 kcal. Serving, 25 g (25 g): about 89 kcal.
How much protein is in Musli bar apple?
Musli bar apple contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 1,6 g in serving, 25 g (25 g). About 7 % of its calories come from protein. Compared with other petit déjeuner céréales, that is above the median (median 6 g).
How many carbs are in Musli bar apple?
Musli bar apple has 71,2 g of total carbohydrates per 100 g, including 5,8 g of fiber and 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Musli bar apple?
Musli bar apple contains 6,5 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Musli bar apple?
100 g contains 128 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20104214. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.