Mozzarella Di Bufala
Packaged product Produits laitiers et oeufs Punt vitale
Mozzarella Di Bufala contains 276 kcal per 100 g. A serving, 250 g (250 g) provides about 690 kcal.
Roughly 76 % of its calories come from fat, with 23 % from protein and 0,7 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (262 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 276 kcal | |
| Total fat L | 23,3 g | 30 % |
| Saturated fat L | 16,5 g | 83 % |
| Sodium L | 200 mg | 9 % |
| Total carbohydrates L | 0,5 g | 0,2 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 15,8 g | 32 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 0,7 %
- Fat 76 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15,8 gin the top quarter of produits laitiers et oeufs (median 14 g)
- Sugars0,5 gin the lowest quarter of produits laitiers et oeufs (median 0,6 g)
- Fat23,3 gabove the median for produits laitiers et oeufs (median 23 g)
- Saturated fat16,5 gin the top quarter of produits laitiers et oeufs (median 16 g)
- Sodium200 mgin the lowest quarter of produits laitiers et oeufs (median 240 mg)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Punt vitale
- Barcode
- 8056045420466
- Quantity
- 250 g
- Label serving
- 250 g
- Category
- Mozzarella de Buffalo
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mozzarelle Saporì di latte di bufala La Marchesa | 276 | 15 g | 0,7 g | 24 g |
| Mozzarella di latte di bufala Todis | 276 | 15 g | 0,7 g | 24 g |
| Mozzarella Bufala Zuger frischkase | 276 | 15 g | 1 g | 23,5 g |
| Mozzarella di bufala ARD Discount | 276 | 15 g | 0,7 g | 23,7 g |
| Frozen Buffalo Mozzarella Tre Stelle | 275 | 17,9 g | 0 g | 21,4 g |
| Mozzarella di bufala Unes | 275 | 17 g | 0 g | 23 g |
| Mozzarella LA REGINA DEI MAZZONI | 278 | 17 g | 0,8 g | 23 g |
| Ferrarini Mozzarella Bufala Ferrarini | 278 | 17,4 g | 0,8 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mozzarella Di Bufala?
100 g of Mozzarella Di Bufala has 276 kcal. Serving, 250 g (250 g): about 690 kcal.
Is Mozzarella Di Bufala high in protein?
Mozzarella Di Bufala contains 15,8 g of protein per 100 g (32 % of the 50 g Daily Value), or 39,5 g in serving, 250 g (250 g). About 23 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 14 g).
How many carbs are in Mozzarella Di Bufala?
Mozzarella Di Bufala has 0,5 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mozzarella Di Bufala?
Mozzarella Di Bufala contains 23,3 g of fat per 100 g, of which 16,5 g is saturated (83 % of the Daily Value).
How much sodium is in Mozzarella Di Bufala?
100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8056045420466. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.