Mousse au Chocolat
Packaged product Produits laitiers et oeufs Le Dessert
Mousse au Chocolat contains 367 kcal per 100 g.
Roughly 66 % of its calories come from fat, with 29 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 194 kcal per 100 g across 207 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 26 g | 33 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 26 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 24 g | |
| Added sugars L | 20,9 g | 42 % |
| Protein L | 4,8 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 29 %
- Fat 66 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars24 gin the top quarter of produits laitiers et oeufs (median 19 g)
- Fat26 gin the top quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat16 gin the top quarter of produits laitiers et oeufs (median 6,6 g)
- Sodium20 mgin the lowest quarter of produits laitiers et oeufs (median 72 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Dessert
- Barcode
- 3350033523715
- Category
- Mousses laitières
- Packaging
- Plastic,fresh
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat (44 %) (pâte de cacao, sucre, émulsifiant : lécithine de _soja_, arôme naturel de vanille), _crème_ liquide (_crème_, stabilisant : carraghénanes), _lait_ demi-écrémé, jaune d'_œuf_, cacao en poudre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mousse au chocolat artisanale La Hulotte | 366 | 8,8 g | 19,4 g | 28,8 g |
| Belgian Chocolate Mousse Whipped Mousse & Cookie Crumbles delici | 368 | 2,6 g | 28,9 g | 25 g |
| Mousses moelleuses bio Happy Go Organic | 369 | 7,1 g | 23,5 g | 26,6 g |
| Marie Morin Mousse au chocolat Marie Morin | 364 | 8,5 g | 23 g | 26 g |
| Mousse au chocolat du marché Beillevaire | 361 | 3,4 g | 18 g | 30 g |
| Mousse au chocolat Beillevaire | 361 | 3,4 g | 18 g | 30 g |
| Mousse chocolat Marie-Anne Cantin | 361 | 3,4 g | 18 g | 30 g |
| Dark chocolate mousses with ganache Gü | 375 | 6,4 g | 25 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mousse au Chocolat?
100 g of Mousse au Chocolat has 367 kcal.
How much protein is in Mousse au Chocolat?
Mousse au Chocolat contains 4,8 g of protein per 100 g (10 % of the 50 g Daily Value). About 5 % of its calories come from protein.
How many carbs are in Mousse au Chocolat?
Mousse au Chocolat has 26 g of total carbohydrates per 100 g, including 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mousse au Chocolat?
Mousse au Chocolat contains 26 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Mousse au Chocolat?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3350033523715. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.