Mousse au Chocolat
Packaged product Dairy and Eggs Le Dessert
Mousse au Chocolat contains 367 kcal per 100 g.
Roughly 66% of its calories come from fat, with 29% from carbohydrates and 5% from protein (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 192 kcal per 100 g across 215 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 367 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 16 g | 80% |
| Sodium L | 20 mg | 0.9% |
| Total carbohydrates L | 26 g | 9% |
| Dietary fiber | not reported | |
| Total sugars L | 24 g | |
| Added sugars L | 20.9 g | 42% |
| Protein L | 4.8 g | 10% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 29%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Sugars24 gin the top quarter of dairy and eggs (median 18.9 g)
- Fat26 gin the top quarter of dairy and eggs (median 10 g)
- Saturated fat16 gin the top quarter of dairy and eggs (median 6.6 g)
- Sodium20 mgin the lowest quarter of dairy and eggs (median 72 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Le Dessert
- Barcode
- 3350033523715
- Category
- Dairy mousses
- Packaging
- Plastic,fresh
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat (44 %) (pâte de cacao, sucre, émulsifiant : lécithine de _soja_, arôme naturel de vanille), _crème_ liquide (_crème_, stabilisant : carraghénanes), _lait_ demi-écrémé, jaune d'_œuf_, cacao en poudre.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mousse au chocolat artisanale La Hulotte | 366 | 8.8 g | 19.4 g | 28.8 g |
| Belgian Chocolate Mousse Whipped Mousse & Cookie Crumbles delici | 368 | 2.6 g | 28.9 g | 25 g |
| Mousses moelleuses bio Happy Go Organic | 369 | 7.1 g | 23.5 g | 26.6 g |
| Marie Morin Mousse au chocolat Marie Morin | 364 | 8.5 g | 23 g | 26 g |
| Mousse au chocolat du marché Beillevaire | 361 | 3.4 g | 18 g | 30 g |
| Mousse au chocolat Beillevaire | 361 | 3.4 g | 18 g | 30 g |
| Mousse chocolat Marie-Anne Cantin | 361 | 3.4 g | 18 g | 30 g |
| Dark chocolate mousses with ganache Gü | 375 | 6.4 g | 25 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3350033523715. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.