Morue rotie
Packaged product Poissons et fruits de mer Baionade
Morue rotie contains 318 kcal per 100 g.
Roughly 73 % of its calories come from fat, with 27 % from protein and 0,1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 174 kcal per 100 g across 644 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 25,7 g | 33 % |
| Saturated fat L | 3,8 g | 19 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 0,1 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,1 g | |
| Protein L | 21,6 g | 43 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 0,1 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein21,6 gabove the median for poissons et fruits de mer (median 17 g)
- Sugars0,1 gbelow the median for poissons et fruits de mer (median 0,2 g)
- Fat25,7 gin the top quarter of poissons et fruits de mer (median 8,7 g)
- Saturated fat3,8 gin the top quarter of poissons et fruits de mer (median 1,4 g)
- Sodium800 mgin the top quarter of poissons et fruits de mer (median 440 mg)
- Protein per 100 kcal6,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Filetti di tonno olio di oliva ASdoMAR | 318 | 21 g | 0 g | 26 g |
| Filetti di Tonno ASdoMAR | 318 | 21 g | 0 g | 26 g |
| 4 Mackerel fillets Iceland | 319 | 18,9 g | 1,7 g | 26,3 g |
| Hueva de maruca Garre | 320 | 43,7 g | 3,4 g | 14,6 g |
| Sardines in olive oil with lemon ATImanel | 320 | 18,9 g | 0,56 g | 27,8 g |
| Smoked mackerel flakes Tesco | 315 | 22,1 g | 1,4 g | 24,6 g |
| Sahne Heringsfilets Homann | 313 | 6,9 g | 6,2 g | 29 g |
| Scottish Salmon All Butter En Croute Marks & Spencers | 313 | 10,1 g | 20,3 g | 21,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Morue rotie?
100 g of Morue rotie has 318 kcal.
Is Morue rotie high in protein?
Morue rotie contains 21,6 g of protein per 100 g (43 % of the 50 g Daily Value). About 27 % of its calories come from protein. Compared with other poissons et fruits de mer, that is above the median (median 17 g).
How many carbs are in Morue rotie?
Morue rotie has 0,1 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Morue rotie?
Morue rotie contains 25,7 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
How much sodium is in Morue rotie?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3760084452177. License: ODbL 1.0 (Open Food Facts). Source record dated 18 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.