Mejillones

Packaged product Poissons et fruits de mer marcelino

Mejillones contains 56 kcal per 100 g.

Roughly 50 % of its calories come from protein, with 30 % from carbohydrates and 20 % from fat (estimated with general energy factors).

That is less energy than the typical item in poissons et fruits de mer on FoodFactly, where the median is 184 kcal per 100 g across 376 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mejillones by marcelino, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
56kcal per 100 g
7 gprotein
4,2 gcarbohydrates
1,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 56 kcal
Total fat L 1,3 g 2 %
Saturated fat L 0,31 g 2 %
Sodium L 768 mg 33 %
Total carbohydrates L 4,2 g 2 %
Dietary fiber not reported
Total sugars L 0,5 g
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 30 %Fat: 20 %56kcal / 100 g
  • Protein 50 %
  • Carbohydrates 30 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the lowest quarter of poissons et fruits de mer (median 18 g)
  • Sugars0,5 gin the top quarter of poissons et fruits de mer (median 0 g)
  • Fat1,3 gin the lowest quarter of poissons et fruits de mer (median 11 g)
  • Saturated fat0,31 gin the lowest quarter of poissons et fruits de mer (median 1,7 g)
  • Sodium768 mgin the top quarter of poissons et fruits de mer (median 560 mg)
  • Protein per 100 kcal12,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
marcelino
Barcode
8429218002774
Category
Moules à escabéche
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Mejillón cocido en su jugo al toque de limón Angulas Aguinaga 35 6,6 g 0 g 1 g
Mejillones Al Natural Diamir 82 12 g 2 g 2,9 g
Mejillones al natural Alteza 102 16 g 2,5 g 3,2 g
Mejillones cocidos congelados Pescadona 112 18,5 g 3,2 g 2,7 g
Hähnchenbrustfiletstücke Mexikanische Art taste to go 128 23 g 0,5 g 3,5 g
Mejillón en escabeche Eliges 132 15 g 4,7 g 5,9 g
Mejillones en escabeche Ortiz 145 19 g 0 g 7,6 g
Mejillones en escabeche picantes Auchan 147 21 g 1,9 g 6,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mejillones?

100 g of Mejillones has 56 kcal.

How much protein is in Mejillones?

Mejillones contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 50 % of its calories come from protein. Compared with other poissons et fruits de mer, that is in the lowest quarter (median 18 g).

How many carbs are in Mejillones?

Mejillones has 4,2 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mejillones?

Mejillones contains 1,3 g of fat per 100 g, of which 0,31 g is saturated (2 % of the Daily Value).

How much sodium is in Mejillones?

100 g contains 768 mg of sodium, 33 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8429218002774. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.