Mature cheddar cheese

Packaged product Produits laitiers et oeufs Woolworths

Mature cheddar cheese contains 397 kcal per 100 g. A serving, 30 g (30 g) provides about 119 kcal.

Roughly 76 % of its calories come from fat, with 24 % from protein and 0,5 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 61 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mature cheddar cheese by Woolworths, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
397kcal per 100 g
24 gprotein
0,5 gcarbohydrates
33,7 gfat
119kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 397 kcal
Total fat L 33,7 g 43 %
Saturated fat L 25,5 g 128 %
Trans fat L 0,1 g
Cholesterol L 79 mg 26 %
Sodium L 685 mg 30 %
Total carbohydrates L 0,5 g 0,2 %
Dietary fiber L 0,9 g 3 %
Total sugars L 0,5 g
Protein L 24 g 48 %
Calcium L 789 mg61 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 0,5 %Fat: 76 %397kcal / 100 g
  • Protein 24 %
  • Carbohydrates 0,5 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium61 %

Nutritional insights

  • Protein24 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0,9 gabove the median for produits laitiers et oeufs (median 0,6 g)
  • Sugars0,5 gin the lowest quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat33,7 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat25,5 gin the top quarter of produits laitiers et oeufs (median 4,2 g)
  • Sodium685 mgin the top quarter of produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Graisses monoinsaturées L7,3 g
Graisses polyinsaturées L0,8 g

Product details

Brand
Woolworths
Barcode
6009101877447
Label serving
30 g
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mature cheddar cheese?

100 g of Mature cheddar cheese has 397 kcal. Serving, 30 g (30 g): about 119 kcal.

Is Mature cheddar cheese high in protein?

Mature cheddar cheese contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 7,2 g in serving, 30 g (30 g). About 24 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Mature cheddar cheese?

Mature cheddar cheese has 0,5 g of total carbohydrates per 100 g, including 0,9 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mature cheddar cheese?

Mature cheddar cheese contains 33,7 g of fat per 100 g, of which 25,5 g is saturated (128 % of the Daily Value).

What vitamins and minerals does Mature cheddar cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (61 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Mature cheddar cheese?

100 g contains 685 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 novembre 2025. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009101877447. License: ODbL 1.0 (Open Food Facts). Source record dated 14 novembre 2025. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.