Mascarpone
Packaged product Produits laitiers et oeufs Conad
Mascarpone contains 402 kcal per 100 g.
Roughly 94 % of its calories come from fat, with 4 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is close to the median for produits laitiers et oeufs on FoodFactly (393 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 402 kcal | |
| Total fat L | 42 g | 54 % |
| Saturated fat L | 28 g | 140 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 2,5 g | 0,9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 2,5 g | |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 2 %
- Fat 94 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gin the lowest quarter of produits laitiers et oeufs (median 4,7 g)
- Sugars2,5 gin the lowest quarter of produits laitiers et oeufs (median 3 g)
- Fat42 gin the top quarter of produits laitiers et oeufs (median 40 g)
- Saturated fat28 gabove the median for produits laitiers et oeufs (median 27,6 g)
- Protein per 100 kcal0,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Conad
- Barcode
- 8003160410209
- Quantity
- 250 g
- Category
- Mascarpone
- Packaging
- Plastic,Metal,en:pp-polypropylene,Recyclable Metals,Aluminium
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
produced for conad s,c, via michelino, 59 bologna mascarpone da granarolo s,p,a, in the plant of usmate velate (mb) via san giovanni bosco, 37/39 aschethelo it 03 144 ce apertin venifiani senza conservans latte aliano redmi note 8 pro ai quad camera 88
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mascarpone en gorgonzola IGOR | 402 | 12 g | 0,9 g | 39 g |
| Mascarpone Carrefour | 402 | 3,6 g | 2,5 g | 42 g |
| Italian Mascarpone Waitrose | 402 | 3,6 g | 2,5 g | 42 g |
| Dilea Mascarpone Diléa | 403 | 3,6 g | 2,5 g | 42 g |
| Mascarpone Penny | 403 | 3,6 g | 2,5 g | 42 g |
| Mascarpone Adoro | 403 | 3,6 g | 2,5 g | 42 g |
| Mascarpone S/lattosio granarolo Granarolo | 403 | 3,6 g | 2,5 g | 42 g |
| Mascarpone Pam Panorama | 403 | 3,6 g | 2,5 g | 42 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Mascarpone?
100 g of Mascarpone has 402 kcal.
How much protein is in Mascarpone?
Mascarpone contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 4,7 g).
How many carbs are in Mascarpone?
Mascarpone has 2,5 g of total carbohydrates per 100 g, including 0 g of fiber and 2,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Mascarpone?
Mascarpone contains 42 g of fat per 100 g, of which 28 g is saturated (140 % of the Daily Value).
How much sodium is in Mascarpone?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 novembre 2025. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8003160410209. License: ODbL 1.0 (Open Food Facts). Source record dated 7 novembre 2025. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.