Marshmallow Raspberry Peanut Butter

Packaged product Produits laitiers et oeufs Bega

Marshmallow Raspberry Peanut Butter contains 611 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 153 kcal.

Roughly 73 % of its calories come from fat, with 15 % from protein and 11 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.

100 g provides 37 % of the Daily Value for magnésium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Marshmallow Raspberry Peanut Butter by Bega, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
611kcal per 100 g
22,8 gprotein
17,2 gcarbohydrates
49,2 gfat
153kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 611 kcal
Total fat L 49,2 g 63 %
Saturated fat L 10 g 50 %
Sodium L 360 mg 16 %
Total carbohydrates L 17,2 g 6 %
Dietary fiber L 6,8 g 24 %
Total sugars L 13,2 g
Added sugars L 8,8 g 18 %
Protein L 22,8 g 46 %
Magnésium L 156 mg37 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 11 %Fat: 73 %611kcal / 100 g
  • Protein 15 %
  • Carbohydrates 11 %
  • Fat 73 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnésium37 %

Nutritional insights

  • Protein22,8 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber6,8 gin the top quarter of produits laitiers et oeufs (median 0,6 g)
  • Sugars13,2 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
  • Fat49,2 gin the top quarter of produits laitiers et oeufs (median 10 g)
  • Saturated fat10 gabove the median for produits laitiers et oeufs (median 4,2 g)
  • Sodium360 mgabove the median for produits laitiers et oeufs (median 232 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (1)
Graisses monoinsaturées L36,4 g

Product details

Brand
Bega
Barcode
9352042005033
Label serving
1 portion (25 g)
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Marshmallow Raspberry Peanut Butter?

100 g of Marshmallow Raspberry Peanut Butter has 611 kcal. Serving, 1 portion, 25 g (25 g): about 153 kcal.

Is Marshmallow Raspberry Peanut Butter high in protein?

Marshmallow Raspberry Peanut Butter contains 22,8 g of protein per 100 g (46 % of the 50 g Daily Value), or 5,7 g in serving, 1 portion, 25 g (25 g). About 15 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Marshmallow Raspberry Peanut Butter?

Marshmallow Raspberry Peanut Butter has 17,2 g of total carbohydrates per 100 g, including 6,8 g of fiber and 13,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Marshmallow Raspberry Peanut Butter?

Marshmallow Raspberry Peanut Butter contains 49,2 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

What vitamins and minerals does Marshmallow Raspberry Peanut Butter contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnésium (37 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Marshmallow Raspberry Peanut Butter?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18 septembre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9352042005033. License: ODbL 1.0 (Open Food Facts). Source record dated 18 septembre 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.