Margarine????

Packaged product Sucres et desserts Lidl

Margarine???? contains 351 kcal per 100 g. A serving, 5 g (5 g) provides about 18 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 238 kcal per 100 g across 852 products.

100 g provides 89 % of the Daily Value for Vitamine A and 38 % of the Daily Value for Vitamine D.

The values are as declared on the product label and entered by Open Food Facts contributors.

351kcal per 100 g
0 gprotein
0 gcarbohydrates
39 gfat
18kcal in serving, 5 g (5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 351 kcal
Total fat L 39 g 50 %
Saturated fat L 11,2 g 56 %
Sodium L 128 mg 6 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 0 g 0 %
Vitamine A L 800 µg89 %
Vitamine D L 7,5 µg38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %351kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamine A89 %Vitamine D38 %

Nutritional insights

  • Protein0 gin the lowest quarter of sucres et desserts (median 4,8 g)
  • Sugars0 gin the lowest quarter of sucres et desserts (median 3,2 g)
  • Fat39 gin the top quarter of sucres et desserts (median 20 g)
  • Saturated fat11,2 gin the top quarter of sucres et desserts (median 2,9 g)
  • Sodium128 mgin the lowest quarter of sucres et desserts (median 520 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lidl
Barcode
4056489336419
Quantity
500 g
Label serving
5 g
Category
Pâtes à tartiner salées
Packaging
nl:1-plastic-kuipje
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Tartinable thon Simon 352 11 g 2,7 g 33 g
Thunfischcreme Ergüllü 352 9,8 g 2,9 g 33,5 g
Mr. Happy Carrot the veggie family 352 4,7 g 7,6 g 33 g
Salade au crabe Spar 350 7,4 g 3,7 g 34 g
Zucchini Olive Brotaufstrich Rinatura 350 4,6 g 6 g 34 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Margarine?????

100 g of Margarine???? has 351 kcal. Serving, 5 g (5 g): about 18 kcal.

How much protein is in Margarine?????

Margarine???? contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 5 g (5 g). About 0 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 4,8 g).

How many carbs are in Margarine?????

Margarine???? has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Margarine?????

Margarine???? contains 39 g of fat per 100 g, of which 11,2 g is saturated (56 % of the Daily Value).

What vitamins and minerals does Margarine???? contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamine A (89 % DV) and Vitamine D (38 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Margarine?????

100 g contains 128 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 décembre 2024. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489336419. License: ODbL 1.0 (Open Food Facts). Source record dated 7 décembre 2024. Imported 7 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.