Maple Butter
Packaged product Produits laitiers et oeufs Buckwud
Maple Butter contains 337 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 337 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 246 kcal per 100 g across 47 562 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 337 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium | not reported | |
| Total carbohydrates L | 84 g | 31 % |
| Dietary fiber | not reported | |
| Total sugars L | 82 g | |
| Protein L | 0 g | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of produits laitiers et oeufs (median 8 g)
- Sugars82 gin the top quarter of produits laitiers et oeufs (median 3,9 g)
- Fat0 gin the lowest quarter of produits laitiers et oeufs (median 10 g)
- Saturated fat0 gin the lowest quarter of produits laitiers et oeufs (median 4,2 g)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Buckwud
- Barcode
- 5011273015016
- Label serving
- 1 serving (100 g)
- Category
- Produits laitiers et oeufs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Zumub egg white powder Zumub | 337 | 82,6 g | 1 g | 0,1 g |
| Buttermilk The Protein Pancake | 337 | 25,8 g | 53,4 g | 1,1 g |
| Wensleydale And Apricot Cheese Coop | 337 | 15 g | 19 g | 21 g |
| Light Tasty Shredded Cheese Woolworth | 337 | 29,6 g | 0,4 g | 24 g |
| Pinar Fresh Cheddar Cheese Pinar | 337 | 25,6 g | 0,6 g | 25,8 g |
| Mancqroni & cheese Cabot Creamery | 337 | 13,5 g | 46,2 g | 10,6 g |
| Toast cheese Gouda Germany | 337 | 22,7 g | 0,1 g | 27 g |
| Cheddar Cheese Butter Loaf Maxim’s | 337 | 11,5 g | 46,2 g | 12,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Maple Butter?
100 g of Maple Butter has 337 kcal. Serving, 1 serving, 100 g (100 g): about 337 kcal.
How much protein is in Maple Butter?
Maple Butter contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 1 serving, 100 g (100 g). About 0 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 8 g).
How many carbs are in Maple Butter?
Maple Butter has 84 g of total carbohydrates per 100 g, including 82 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Maple Butter?
Maple Butter contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5011273015016. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.