Mango Chunks

Packaged product Fruits Denner

Mango Chunks contains 305 kcal per 100 g. A serving, 40 g (40 g) provides about 122 kcal.

Roughly 89 % of its calories come from carbohydrates, with 7 % from fat and 4 % from protein (estimated with general energy factors).

That is less energy than the typical item in fruits on FoodFactly, where the median is 350 kcal per 100 g across 1 104 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Mango Chunks by Denner, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
305kcal per 100 g
2,9 gprotein
61 gcarbohydrates
2,2 gfat
122kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 305 kcal
Total fat L 2,2 g 3 %
Saturated fat L 0,5 g 3 %
Sodium L 16 mg 0,7 %
Total carbohydrates L 61 g 22 %
Dietary fiber L 8,4 g 30 %
Total sugars L 60 g
Protein L 2,9 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 89 %Fat: 7 %305kcal / 100 g
  • Protein 4 %
  • Carbohydrates 89 %
  • Fat 7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,9 gbelow the median for fruits (median 3,2 g)
  • Fiber8,4 gabove the median for fruits (median 7,1 g)
  • Sugars60 gabove the median for fruits (median 45,6 g)
  • Fat2,2 gabove the median for fruits (median 1,3 g)
  • Saturated fat0,5 gabove the median for fruits (median 0,3 g)
  • Sodium16 mgabove the median for fruits (median 12 mg)
  • Protein per 100 kcal0,95 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Denner
Barcode
7610029218879
Label serving
40 g
Category
Fruits secs
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Mango Chunks?

100 g of Mango Chunks has 305 kcal. Serving, 40 g (40 g): about 122 kcal.

How much protein is in Mango Chunks?

Mango Chunks contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value), or 1,2 g in serving, 40 g (40 g). About 4 % of its calories come from protein. Compared with other fruits, that is below the median (median 3,2 g).

How many carbs are in Mango Chunks?

Mango Chunks has 61 g of total carbohydrates per 100 g, including 8,4 g of fiber and 60 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Mango Chunks?

Mango Chunks contains 2,2 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Mango Chunks?

100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7610029218879. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 8 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.