mandorle pelate

Packaged product Fruits euro company

Mandorle pelate contains 613 kcal per 100 g. A serving, 25 g (25 g) provides about 153 kcal.

Roughly 80 % of its calories come from fat, with 14 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 350 kcal per 100 g across 1 315 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

mandorle pelate by euro company, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
613kcal per 100 g
21,4 gprotein
8,8 gcarbohydrates
52,5 gfat
153kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 613 kcal
Total fat L 52,5 g 67 %
Saturated fat L 4 g 20 %
Sodium L 20 mg 0,9 %
Total carbohydrates L 8,8 g 3 %
Dietary fiber not reported
Total sugars L 4,6 g
Protein L 21,4 g 43 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 14 %Carbohydrates: 6 %Fat: 80 %613kcal / 100 g
  • Protein 14 %
  • Carbohydrates 6 %
  • Fat 80 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein21,4 gin the top quarter of fruits (median 3,3 g)
  • Sugars4,6 gin the lowest quarter of fruits (median 44,5 g)
  • Fat52,5 gin the top quarter of fruits (median 1,5 g)
  • Saturated fat4 gabove the median for fruits (median 0,37 g)
  • Sodium20 mgabove the median for fruits (median 12 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
euro company
Barcode
8024370051204
Quantity
100g
Label serving
25 g
Category
Fruits secs
Packaging
it:other
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Amandes au tamari BIO sachet Bioday 613 22,5 g 4,2 g 54 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in mandorle pelate?

100 g of mandorle pelate has 613 kcal. Serving, 25 g (25 g): about 153 kcal.

Is mandorle pelate high in protein?

Mandorle pelate contains 21,4 g of protein per 100 g (43 % of the 50 g Daily Value), or 5,4 g in serving, 25 g (25 g). About 14 % of its calories come from protein. Compared with other fruits, that is among the highest quarter (median 3,3 g).

How many carbs are in mandorle pelate?

Mandorle pelate has 8,8 g of total carbohydrates per 100 g, including 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in mandorle pelate?

Mandorle pelate contains 52,5 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).

How much sodium is in mandorle pelate?

100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8024370051204. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.