Macarons
Packaged product Sucres et desserts Gourmet (Aldi)
Macarons contains 465 kcal per 100 g. A serving, 12 g (12 g) provides about 56 kcal.
Roughly 46 % of its calories come from fat, with 45 % from carbohydrates and 8 % from protein (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 465 kcal | |
| Total fat L | 23,7 g | 30 % |
| Saturated fat L | 9 g | 45 % |
| Sodium L | 71 mg | 3 % |
| Total carbohydrates L | 52,2 g | 19 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 50,2 g | |
| Added sugars L | 0,78 g | 2 % |
| Protein L | 9,4 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 45 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber2,5 gabove the median for sucres et desserts (median 2 g)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gourmet (Aldi)
- Barcode
- 4061458234177
- Quantity
- 144 g
- Label serving
- 12 g
- Category
- geback
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
MACARON-MISCHUNG, MANDEL-EIWEIB-GEBÄCK MIT JE 25 % SCHOKOLADENCREME-, PISTAZIENCREME-, PRALINÉ-CREME-, VANILLECREME-, GESALZENER BUTTER - KARAMELLCREME ODER KAFFEECREMEFÜLLUNG. : Zucker, 19 % Mandeln, Sahne, Hühnereieiweiß, weiße Schokolade (Kakaobutte, Zucker, Vollmilchpulver, Inulin, Emulgator: Lecithine (Soja); Vanilleextrakt), Dextrose, 1,7% dunkle Schokolade (Kakaomasse, Zucker, Kakaopulver, Emulgator: Lecithine (Soja): Vanilleextrakt), pflanzliche ðle (Kokosnuss, Sonnenblume), 1% Haselnusspaste Haselnüsse, Zucker, Emulgatoren: Lecithine, Mono - und Diglyceride von Speisefettsäuren), Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Lecithine (Soja); Feuchthaltemittel: Glycerin; 0,5 % Pistazienpaste, Kakaobutter, Kakaopulver, Hühnereieiweißpulver, 0,3% Butter, Verdickungsmittel: Carrageen, Xanthan, Guarkernmehl; 0,1 % Kaffeepulver, Farbstoffe: Betenrot, Kurkumin, Kupferkomplexe der Chlorophylle und Chiorophyline; Pistazienaroma, Salz, Bourbon-Vanille, Vanilleextrakt, Haselnüsse, Pistazien. TEier aus Bodenhaltung. Kann Spuren von Pecannüssen enthalten. .
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: BeurreAmandesCrèmeOeufSucreBeurre de cacaoSel
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|---|---|---|---|---|
| Macarons REWE Feine Welt | 461 | 9 g | 56,2 g | 21,4 g |
| Waffeln frisch-0,99€/7.10 Gut & Günstig | 458 | 7,5 g | 47 g | 27 g |
| Knabbertiere Sesam DmBio | 456 | 12 g | 62 g | 17 g |
| Mandelrolle (Blätterteiggeböck mit Mandeln) Globus | 420 | 6,9 g | 44,2 g | 24 g |
| Pausenschnitte Biscoteria | 550 | 7,1 g | 51,6 g | 34,1 g |
| Mini Windbeutel Netto MD | 361 | 5,6 g | 20,5 g | 28,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macarons?
100 g of Macarons has 465 kcal. Serving, 12 g (12 g): about 56 kcal.
How much protein is in Macarons?
Macarons contains 9,4 g of protein per 100 g (19 % of the 50 g Daily Value), or 1,1 g in serving, 12 g (12 g). About 8 % of its calories come from protein.
How many carbs are in Macarons?
Macarons has 52,2 g of total carbohydrates per 100 g, including 2,5 g of fiber and 50,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macarons?
Macarons contains 23,7 g of fat per 100 g, of which 9 g is saturated (45 % of the Daily Value).
How much sodium is in Macarons?
100 g contains 71 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061458234177. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.