macaroni cheese
Packaged product Repas et plats Newgate
Macaroni cheese contains 87 kcal per 100 g. A serving, 100 g (100 g) provides about 87 kcal.
Roughly 52 % of its calories come from carbohydrates, with 38 % from fat and 10 % from protein (estimated with general energy factors).
That is less energy than the typical item in repas et plats on FoodFactly, where the median is 328 kcal per 100 g across 284 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 87 kcal | |
| Total fat L | 3,6 g | 5 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 236 mg | 10 % |
| Total carbohydrates L | 11,1 g | 4 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 1,6 g | |
| Added sugars L | 0,8 g | 2 % |
| Protein L | 2,2 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 52 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,2 gin the lowest quarter of repas et plats (median 11,2 g)
- Sugars1,6 gin the lowest quarter of repas et plats (median 4,3 g)
- Fat3,6 gbelow the median for repas et plats (median 5,4 g)
- Saturated fat1,2 gin the lowest quarter of repas et plats (median 2,6 g)
- Sodium236 mgin the lowest quarter of repas et plats (median 696 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Newgate
- Barcode
- 20018528
- Quantity
- 400 g
- Label serving
- 100 G
- Category
- Macaroni et fromage
- Packaging
- Cardboard,frozen
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cooked macaroni pasta in cheese sauce Ingredients 43% Cooked Macaroni Pasta (Water, Durum Wheat Semolina), Water, 12% Cheese (Milk), Modified Maize Starch, Rapeseed Oil, Sugar, Skimmed Milk Powder, Mustard Flour, Maize Starch, Stabilisers: Sodium Phosphates, Sodium Polyphosphates; Salt Colour: Carotenes.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Huile de colza (canola)Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Heinz macaroni cheese Heinz | 88 | 3,9 g | 11,2 g | 2,9 g |
| Mac and Cheese pasta bake Sauce by Sainsbury's Sainsbury's | 88 | 1,1 g | 6,1 g | 6,5 g |
| Heinz Macaroni Cheese Heinz | 86 | 3,7 g | 11 g | 2,9 g |
| Macaroni cheese Morrisons | 85 | 2,3 g | 11,5 g | 3,2 g |
| Heins Macaroni & cheese heinz | 85 | 2,2 g | 8,9 g | 4,4 g |
| Macaroni Cheese Aldi | 91 | 2,3 g | 20 g | 3,7 g |
| Macaroni cheese Heinz | 83 | 3,3 g | 11,5 g | 2,9 g |
| Macaroni cheese Co Op | 92 | 2,5 g | 12 g | 3,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in macaroni cheese?
100 g of macaroni cheese has 87 kcal. Serving, 100 g (100 g): about 87 kcal.
How much protein is in macaroni cheese?
Macaroni cheese contains 2,2 g of protein per 100 g (4 % of the 50 g Daily Value), or 2,2 g in serving, 100 g (100 g). About 10 % of its calories come from protein. Compared with other repas et plats, that is in the lowest quarter (median 11,2 g).
How many carbs are in macaroni cheese?
Macaroni cheese has 11,1 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in macaroni cheese?
Macaroni cheese contains 3,6 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in macaroni cheese?
100 g contains 236 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 mai 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20018528. License: ODbL 1.0 (Open Food Facts). Source record dated 23 mai 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.