Macaron Biscuits
Packaged product Sucres et desserts Jumping Sugar
Macaron Biscuits contains 476 kcal per 100 g. A serving, 3 cookies, 6.3 g (6,3 g) provides about 30 kcal.
Roughly 52 % of its calories come from carbohydrates, with 41 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 476 kcal | |
| Total fat L | 22,2 g | 28 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 206 mg | 9 % |
| Total carbohydrates L | 63,5 g | 23 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 15,9 g | |
| Added sugars L | 7,9 g | 16 % |
| Protein L | 7,9 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 52 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,9 gabove the median for sucres et desserts (median 5,6 g)
- Fiber0 gin the lowest quarter of sucres et desserts (median 2 g)
- Sugars15,9 gbelow the median for sucres et desserts (median 21,6 g)
- Fat22,2 gabove the median for sucres et desserts (median 13,5 g)
- Saturated fat0 gin the lowest quarter of sucres et desserts (median 5,6 g)
- Sodium206 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumping Sugar
- Barcode
- 0793888142572
- Label serving
- 3 cookies (6.3 g)
- Category
- Sucres et desserts
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Farmbake Orange Chocolate Chip Cookies Arnott's | 476 | 3,2 g | 70,4 g | 19,6 g |
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| 18 chocolate cornflake clusters Asda | 476 | 6,2 g | 65 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Macaron Biscuits?
100 g of Macaron Biscuits has 476 kcal. Serving, 3 cookies, 6.3 g (6,3 g): about 30 kcal.
How much protein is in Macaron Biscuits?
Macaron Biscuits contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 0,5 g in serving, 3 cookies, 6.3 g (6,3 g). About 7 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 5,6 g).
How many carbs are in Macaron Biscuits?
Macaron Biscuits has 63,5 g of total carbohydrates per 100 g, including 0 g of fiber and 15,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Macaron Biscuits?
Macaron Biscuits contains 22,2 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Macaron Biscuits?
100 g contains 206 mg of sodium, 9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 août 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0793888142572. License: ODbL 1.0 (Open Food Facts). Source record dated 7 août 2025. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.