Cupcakes
Packaged product Sucres et desserts Genius
Cupcakes contains 476 kcal per 100 g. A serving, per cupcake, typically 63g: (63 g) provides about 300 kcal.
Roughly 52 % of its calories come from carbohydrates, with 46 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 86 677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 476 kcal | |
| Total fat L | 24 g | 31 % |
| Saturated fat L | 6,9 g | 35 % |
| Sodium L | 312 mg | 14 % |
| Total carbohydrates L | 61 g | 22 % |
| Dietary fiber L | 1,6 g | 6 % |
| Total sugars L | 49 g | |
| Protein L | 3,2 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 52 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,2 gbelow the median for sucres et desserts (median 5,6 g)
- Fiber1,6 gbelow the median for sucres et desserts (median 2 g)
- Sugars49 gin the top quarter of sucres et desserts (median 21,6 g)
- Fat24 gin the top quarter of sucres et desserts (median 13,5 g)
- Saturated fat6,9 gabove the median for sucres et desserts (median 5,6 g)
- Sodium312 mgabove the median for sucres et desserts (median 180 mg)
- Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Genius
- Barcode
- 5060195902690
- Label serving
- Per cupcake (Typically 63g):
- Category
- Sucres et desserts
- Packaging
- en:pet-tray
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Icing Sugar, Free Range Egg, Margarine: Palm Kernel Oil, Rapeseed Oil, Palm Oil, Water, Emulsifier: Mono - and Diglycerides of Fatty Acids, Vegetable Oil: Rapeseed Oil, Sunflower Oil, Rice Flour, Sugar, Caster Sugar, Cocoa Powder, Humectant: Vegetable Glycerol, Potato Starch, Invert Sugar Syrup, Stabilisers: Hydroxypropyl Methyl Cellulose, Carboxymethyl Cellulose, Xanthan Gum, Raising Agents: Disodium Diphosphate, Sodium Hydrogen Carbonate, Emulsifiers: Polyglycerol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate, Salt, Maize Starch, Preservative: Potassium Sorbate
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreOeufHuile de colza (canola)Huile de palmeHuile de tournesolRizSel
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|---|---|---|---|---|
| María de trigo con chocolate El Horno de Leña | 476 | 7 g | 70 g | 18,2 g |
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| Sugar Strands Buchanans | 476 | 0,1 g | 80 g | 17,3 g |
| Mini Confetti Cookies Goodie Girl | 476 | 4,8 g | 71,4 g | 19 g |
| Belgian Milk Chocolate, Caramel & Sea Salt Cookies Tesco Finest | 476 | 5,6 g | 61,6 g | 22,8 g |
| 18 chocolate cornflake clusters Asda | 476 | 6,2 g | 65 g | 20 g |
| Crazy Pretzels Yogurt-infused Chocolate With Strawberry Bits Delfi Foods | 476 | 7,9 g | 65,8 g | 21,1 g |
| Sweet & Salty Nuts Forresters | 476 | 10,8 g | 54,6 g | 22,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cupcakes?
100 g of Cupcakes has 476 kcal. Serving, per cupcake, typically 63g: (63 g): about 300 kcal.
How much protein is in Cupcakes?
Cupcakes contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value), or 2 g in serving, per cupcake, typically 63g: (63 g). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,6 g).
How many carbs are in Cupcakes?
Cupcakes has 61 g of total carbohydrates per 100 g, including 1,6 g of fiber and 49 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cupcakes?
Cupcakes contains 24 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
How much sodium is in Cupcakes?
100 g contains 312 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28 août 2023. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060195902690. License: ODbL 1.0 (Open Food Facts). Source record dated 28 août 2023. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.