Low Fat Milk
Packaged product Produits laitiers et oeufs 서울우유
Low Fat Milk contains 40 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 29 % from protein and 22 % from fat (estimated with general energy factors).
That is less energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 56 kcal per 100 g across 3 669 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,6 g | 3 % |
| Cholesterol L | 5 mg | 2 % |
| Sodium L | 20 mg | 0,9 % |
| Total carbohydrates L | 5 g | 2 % |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Protein L | 3 g | 6 % |
| Calcium L | 100 mg | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 29 %
- Carbohydrates 49 %
- Fat 22 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3 gin the lowest quarter of produits laitiers et oeufs (median 3,3 g)
- Sugars5 gabove the median for produits laitiers et oeufs (median 4,9 g)
- Fat1 gin the lowest quarter of produits laitiers et oeufs (median 2 g)
- Saturated fat0,6 gin the lowest quarter of produits laitiers et oeufs (median 1,2 g)
- Sodium20 mgin the lowest quarter of produits laitiers et oeufs (median 50 mg)
- Protein per 100 kcal7,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- 서울우유
- Barcode
- 8801115118169
- Quantity
- 1000mL
- Category
- Lait
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
raw milk (south korea)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Lait
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Arroz organico Nature´s Heart | 40 | 0 g | 10 g | 0 g |
| Low Fat Milk Greenfields | 40 | 3 g | 4,5 g | 1,3 g |
| 1% M.F. Ultrafiltered Partly Skimmed Milk Fairlife | 40 | 5,6 g | 2,4 g | 1 g |
| Nutri leche descremada nutri | 40 | 4 g | 6 g | 0 g |
| Yogourt à Boire Nano 1.5% Framboise Nano | 40 | 2 g | 6 g | 0,5 g |
| Leche enriquecida con calcio Hacendado | 40 | 3,9 g | 5,3 g | 0,3 g |
| Vanilla Milk Bio, Rebel Kitchen Rebel Kitchen | 40 | 0,2 g | 5,1 g | 1,9 g |
| Lätt A-Fil Naturell Arla | 40 | 3,5 g | 4 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Low Fat Milk?
100 g of Low Fat Milk has 40 kcal.
How much protein is in Low Fat Milk?
Low Fat Milk contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 29 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is in the lowest quarter (median 3,3 g).
How many carbs are in Low Fat Milk?
Low Fat Milk has 5 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Low Fat Milk?
Low Fat Milk contains 1 g of fat per 100 g, of which 0,6 g is saturated (3 % of the Daily Value).
How much sodium is in Low Fat Milk?
100 g contains 20 mg of sodium, 0,9 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 août 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8801115118169. License: ODbL 1.0 (Open Food Facts). Source record dated 10 août 2024. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.