Low Fat Keshkawan Cheese

Packaged product Produits laitiers et oeufs Value Plus

Low Fat Keshkawan Cheese contains 297 kcal per 100 g. A serving, 100 g (100 g) provides about 297 kcal.

Roughly 58 % of its calories come from fat, with 40 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 248 kcal per 100 g across 42 808 products.

100 g provides 62 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

297kcal per 100 g
30 gprotein
1,5 gcarbohydrates
19 gfat
297kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 297 kcal
Total fat L 19 g 24 %
Saturated fat L 12 g 60 %
Trans fat L 0,32 g
Cholesterol L 50 mg 17 %
Sodium L 600 mg 26 %
Total carbohydrates L 1,5 g 0,5 %
Dietary fiber L 0,5 g 2 %
Total sugars L 1,5 g
Protein L 30 g 60 %
Calcium L 800 mg62 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 2 %Fat: 58 %297kcal / 100 g
  • Protein 40 %
  • Carbohydrates 2 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium62 %

Nutritional insights

  • Protein30 gin the top quarter of produits laitiers et oeufs (median 8 g)
  • Fiber0,5 gbelow the median for produits laitiers et oeufs (median 0,59 g)
  • Sugars1,5 gbelow the median for produits laitiers et oeufs (median 3,8 g)
  • Fat19 gabove the median for produits laitiers et oeufs (median 10,2 g)
  • Saturated fat12 gabove the median for produits laitiers et oeufs (median 4,3 g)
  • Sodium600 mgin the top quarter of produits laitiers et oeufs (median 236 mg)
  • Protein per 100 kcal10,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Value Plus
Barcode
5998067313469
Label serving
100 g
Category
Produits laitiers et oeufs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Tesco Cheese Topped Baton Tesco 297 11,5 g 50,7 g 4,9 g
Herb & Garlic Cheese Danes 297 6,7 g 16,7 g 23,3 g
Brie Cheese Alpenhain 297 18 g 0,5 g 25 g
Cheese Melkan 297 32 g 0 g 18,8 g
Cheese No Mayonnaise Tesco 297 13 g 30,7 g 15,9 g
Speck leggermente affumicato Penny 297 31 g 0,5 g 19 g
Cream cheese Marks And Spencer 297 4,6 g 3,4 g 29,4 g
Condensed Milk Markomilk 297 5,9 g 54,8 g 6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Low Fat Keshkawan Cheese?

100 g of Low Fat Keshkawan Cheese has 297 kcal. Serving, 100 g (100 g): about 297 kcal.

Is Low Fat Keshkawan Cheese high in protein?

Low Fat Keshkawan Cheese contains 30 g of protein per 100 g (60 % of the 50 g Daily Value), or 30 g in serving, 100 g (100 g). About 40 % of its calories come from protein. Compared with other produits laitiers et oeufs, that is among the highest quarter (median 8 g).

How many carbs are in Low Fat Keshkawan Cheese?

Low Fat Keshkawan Cheese has 1,5 g of total carbohydrates per 100 g, including 0,5 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Low Fat Keshkawan Cheese?

Low Fat Keshkawan Cheese contains 19 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).

What vitamins and minerals does Low Fat Keshkawan Cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (62 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Low Fat Keshkawan Cheese?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14 septembre 2024. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5998067313469. License: ODbL 1.0 (Open Food Facts). Source record dated 14 septembre 2024. Imported 8 novembre 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.