Long Grain Rice
Packaged product Grains et pâtes alimentaires Everyday Essentials Aldi
Long Grain Rice contains 139 kcal per 100 g. A serving, 1 portion, 110 g (110 g) provides about 153 kcal.
Roughly 86 % of its calories come from carbohydrates, with 7 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in grains et pâtes alimentaires on FoodFactly, where the median is 347 kcal per 100 g across 20 514 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 139 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,18 g | 0,9 % |
| Sodium L | 0,009 mg | 0 % |
| Total carbohydrates L | 29,6 g | 11 % |
| Dietary fiber L | 0,27 g | 1 % |
| Total sugars L | 0,18 g | |
| Protein L | 2,5 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 86 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,5 gin the lowest quarter of grains et pâtes alimentaires (median 8 g)
- Fiber0,27 gin the lowest quarter of grains et pâtes alimentaires (median 3 g)
- Sugars0,18 gin the lowest quarter of grains et pâtes alimentaires (median 2,2 g)
- Fat1,1 gin the lowest quarter of grains et pâtes alimentaires (median 2,8 g)
- Saturated fat0,18 gbelow the median for grains et pâtes alimentaires (median 0,5 g)
- Sodium0,009 mgin the lowest quarter of grains et pâtes alimentaires (median 131 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Everyday Essentials Aldi
- Barcode
- 4061462617133
- Label serving
- 1 portion (110 g)
- Category
- Grains et pâtes alimentaires
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Japanese Style Udon Noodle Pulmuone | 139 | 2,6 g | 28,7 g | 1,5 g |
| Sanuki Udon Noodle SAJO | 139 | 3 g | 30,9 g | 0,44 g |
| Udon Noodles Nurimaru Sanuki Udon | 139 | 3,5 g | 30,4 g | 0,3 g |
| Sanuki Frozen Udon Noodles K Food | 139 | 3 g | 28,7 g | 1,3 g |
| Long Grain Rice Value | 139 | 2,6 g | 28,8 g | 1,3 g |
| Pasta Bowl Spaghetti Carbonara Cucina Nobile | 139 | 4,8 g | 20 g | 4,1 g |
| Spicy rice Marks & Spencer | 139 | 2,4 g | 24,6 g | 3,1 g |
| Singapore noodles Asia Specialities | 139 | 4,9 g | 26,4 g | 1,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Long Grain Rice?
100 g of Long Grain Rice has 139 kcal. Serving, 1 portion, 110 g (110 g): about 153 kcal.
How much protein is in Long Grain Rice?
Long Grain Rice contains 2,5 g of protein per 100 g (5 % of the 50 g Daily Value), or 2,7 g in serving, 1 portion, 110 g (110 g). About 7 % of its calories come from protein. Compared with other grains et pâtes alimentaires, that is in the lowest quarter (median 8 g).
How many carbs are in Long Grain Rice?
Long Grain Rice has 29,6 g of total carbohydrates per 100 g, including 0,27 g of fiber and 0,18 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Long Grain Rice?
Long Grain Rice contains 1,1 g of fat per 100 g, of which 0,18 g is saturated (0,9 % of the Daily Value).
How much sodium is in Long Grain Rice?
100 g contains 0,009 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2 avril 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061462617133. License: ODbL 1.0 (Open Food Facts). Source record dated 2 avril 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.