Lighter green pesto

Packaged product Soupes et sauces Sainsbury's

Lighter green pesto contains 184 kcal per 100 g.

Roughly 78 % of its calories come from fat, with 15 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 145 kcal per 100 g across 29 935 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lighter green pesto by Sainsbury's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
184kcal per 100 g
3,2 gprotein
6,7 gcarbohydrates
15,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 184 kcal
Total fat L 15,6 g 20 %
Saturated fat L 2,6 g 13 %
Sodium L 559 mg 24 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber L 1,7 g 6 %
Total sugars L 0,6 g
Added sugars L 0 g 0 %
Protein L 3,2 g 6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 15 %Fat: 78 %184kcal / 100 g
  • Protein 7 %
  • Carbohydrates 15 %
  • Fat 78 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,2 gabove the median for soupes et sauces (median 1,3 g)
  • Fiber1,7 gabove the median for soupes et sauces (median 0,5 g)
  • Sugars0,6 gin the lowest quarter of soupes et sauces (median 4 g)
  • Fat15,6 gabove the median for soupes et sauces (median 4,2 g)
  • Saturated fat2,6 gabove the median for soupes et sauces (median 0,5 g)
  • Sodium559 mgbelow the median for soupes et sauces (median 613 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Sainsbury's
Barcode
01693607
Quantity
190g
Category
produits alimentaires
Packaging
Glass
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

ouringredients: italian basil (53%), water, olive oi, medium fat hard cheese (cows' milk, preservative: lysozyme (egg) (4%), cashew nuts (4%), vegetable fibre, pecorino romano cheese (sheep's milk) 2%), rice flour, salt, grana padano cheese (cows' milk, preservative:lusozyme (egg) (p%), parmigiano reggiano cheese (cows' milk) (1%), acidity regulator: lactic acid

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RizSelLait

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lighter green pesto?

100 g of Lighter green pesto has 184 kcal.

How much protein is in Lighter green pesto?

Lighter green pesto contains 3,2 g of protein per 100 g (6 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 1,3 g).

How many carbs are in Lighter green pesto?

Lighter green pesto has 6,7 g of total carbohydrates per 100 g, including 1,7 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lighter green pesto?

Lighter green pesto contains 15,6 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).

How much sodium is in Lighter green pesto?

100 g contains 559 mg of sodium, 24 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 01693607. License: ODbL 1.0 (Open Food Facts). Source record dated 24 mars 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.