Liégeois de fruit
Packaged product Sucres et desserts Ursi
Liégeois de fruit contains 110 kcal per 100 g.
Roughly 57 % of its calories come from carbohydrates, with 40 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 156 kcal per 100 g across 121 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat L | 2,9 g | 15 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 15 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 12 g | |
| Added sugars L | 5,1 g | 10 % |
| Protein L | 0,9 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 57 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,9 gin the lowest quarter of sucres et desserts (median 3 g)
- Sugars12 gin the lowest quarter of sucres et desserts (median 16 g)
- Fat4,7 gin the lowest quarter of sucres et desserts (median 7,5 g)
- Saturated fat2,9 gin the lowest quarter of sucres et desserts (median 5 g)
- Sodium4 mgin the lowest quarter of sucres et desserts (median 52 mg)
- Protein per 100 kcal0,82 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Fruits 66,3% (pomme 47,1 fraise 7,6%, groseille 7,6%, cassis 4%), crème (contient lait) 14,2%, jus de pomme, sucre, midon transformé, arômes, amidon, gélatine bovine, jus concentré de carotte, émulsifiant : esters lactiques des mono - et diglycérides d'acides as, épaississant : gomme guar, jus de citron concentré, antioxydant : acide ascorbique, lait écrémé, protéines de lait, lactose et minéraux du lait. A conserver entre 0 oc et +6 oc maximum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maestro Liégeois Saveur Chocolat Nova | 111 | 2,4 g | 18,3 g | 2,9 g |
| Dolce Vita - Liégeois Caramel Yoplait | 117 | 3,4 g | 14,6 g | 5 g |
| Liégeois chocolat🍫 Campagne de france | 124 | 2,8 g | 18,7 g | 4 g |
| Le liégeois au yaourt La Laitière | 125 | 3,2 g | 14 g | 5,9 g |
| Liégeois au Chocolat Mamie Nova | 125 | 2,7 g | 18,5 g | 4,5 g |
| Wolkentoetje Vanille Dr. Oetker | 127 | 3,3 g | 13 g | 6,4 g |
| Liégeois Chocolat Mamie NovaNovaAndros Restauration | 127 | 2,7 g | 18,5 g | 4,5 g |
| liegeois zott | 93 | 1,2 g | 16,4 g | 2,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Liégeois de fruit?
100 g of Liégeois de fruit has 110 kcal.
How much protein is in Liégeois de fruit?
Liégeois de fruit contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 3 g).
How many carbs are in Liégeois de fruit?
Liégeois de fruit has 15 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Liégeois de fruit?
Liégeois de fruit contains 4,7 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
How much sodium is in Liégeois de fruit?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26098982. License: ODbL 1.0 (Open Food Facts). Source record dated 17 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.