Liégeois de fruit
Packaged product Sweets and Desserts Ursi
Liégeois de fruit contains 110 kcal per 100 g.
Roughly 57% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 154 kcal per 100 g across 128 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 4.7 g | 6% |
| Saturated fat L | 2.9 g | 15% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 12 g | |
| Added sugars L | 5.1 g | 10% |
| Protein L | 0.9 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 57%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.9 gin the lowest quarter of sweets and desserts (median 3 g)
- Sugars12 gin the lowest quarter of sweets and desserts (median 16 g)
- Fat4.7 gin the lowest quarter of sweets and desserts (median 7.5 g)
- Saturated fat2.9 gin the lowest quarter of sweets and desserts (median 5 g)
- Sodium4 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal0.82 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Fruits 66,3% (pomme 47,1 fraise 7,6%, groseille 7,6%, cassis 4%), crème (contient lait) 14,2%, jus de pomme, sucre, midon transformé, arômes, amidon, gélatine bovine, jus concentré de carotte, émulsifiant : esters lactiques des mono - et diglycérides d'acides as, épaississant : gomme guar, jus de citron concentré, antioxydant : acide ascorbique, lait écrémé, protéines de lait, lactose et minéraux du lait. A conserver entre 0 oc et +6 oc maximum.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Maestro Liégeois Saveur Chocolat Nova | 111 | 2.4 g | 18.3 g | 2.9 g |
| Dolce Vita - Liégeois Caramel Yoplait | 117 | 3.4 g | 14.6 g | 5 g |
| Liégeois chocolat🍫 Campagne de france | 124 | 2.8 g | 18.7 g | 4 g |
| Le liégeois au yaourt La Laitière | 125 | 3.2 g | 14 g | 5.9 g |
| Liégeois au Chocolat Mamie Nova | 125 | 2.7 g | 18.5 g | 4.5 g |
| Wolkentoetje Vanille Dr. Oetker | 127 | 3.3 g | 13 g | 6.4 g |
| Liégeois Chocolat Mamie NovaNovaAndros Restauration | 127 | 2.7 g | 18.5 g | 4.5 g |
| Liégeois Chocolat Noisette Pâturages | 127 | 3.3 g | 16 g | 5.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 26098982. License: ODbL 1.0 (Open Food Facts). Source record dated March 17, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.