Lemon Cheesecake

Packaged product Sucres et desserts GIPPSLAND DAIRY

Lemon Cheesecake contains 178 kcal per 100 g. A serving, 1 portion, 140 g (140 g) provides about 249 kcal.

Roughly 52 % of its calories come from carbohydrates, with 33 % from fat and 15 % from protein (estimated with general energy factors).

That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 367 kcal per 100 g across 95 978 products.

100 g provides 15 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lemon Cheesecake by GIPPSLAND DAIRY, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
178kcal per 100 g
5,1 gprotein
18,1 gcarbohydrates
5,1 gfat
249kcal in serving, 1 portion, 140 g (140 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 178 kcal
Total fat L 5,1 g 7 %
Saturated fat L 3,1 g 16 %
Sodium L 57,9 mg 3 %
Total carbohydrates L 18,1 g 7 %
Dietary fiber not reported
Total sugars L 16,5 g
Protein L 5,1 g 10 %
Calcium L 190 mg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 52 %Fat: 33 %178kcal / 100 g
  • Protein 15 %
  • Carbohydrates 52 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15 %

Nutritional insights

  • Protein5,1 gbelow the median for sucres et desserts (median 5,7 g)
  • Sugars16,5 gbelow the median for sucres et desserts (median 21,2 g)
  • Fat5,1 gbelow the median for sucres et desserts (median 13,3 g)
  • Saturated fat3,1 gbelow the median for sucres et desserts (median 5,5 g)
  • Sodium57,9 mgbelow the median for sucres et desserts (median 180 mg)
  • Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
GIPPSLAND DAIRY
Barcode
93580229
Label serving
1 portion (140 g)
Category
Sucres et desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lemon Cheesecake?

100 g of Lemon Cheesecake has 178 kcal. Serving, 1 portion, 140 g (140 g): about 249 kcal.

How much protein is in Lemon Cheesecake?

Lemon Cheesecake contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 7,1 g in serving, 1 portion, 140 g (140 g). About 15 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Lemon Cheesecake?

Lemon Cheesecake has 18,1 g of total carbohydrates per 100 g, including 16,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lemon Cheesecake?

Lemon Cheesecake contains 5,1 g of fat per 100 g, of which 3,1 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Lemon Cheesecake contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lemon Cheesecake?

100 g contains 57,9 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 93580229. License: ODbL 1.0 (Open Food Facts). Source record dated 30 octobre 2026. Imported 6 novembre 2026.

Last updated: . Source description: "LEMON CHEESECAKE". Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.