latte e cacao
Packaged product Sucres et desserts Nesquik
Latte e cacao contains 68 kcal per 100 g. A serving, 180 ml (180 g) provides about 122 kcal.
Roughly 60 % of its calories come from carbohydrates, with 23 % from protein and 16 % from fat (estimated with general energy factors).
That is less energy than the typical item in sucres et desserts on FoodFactly, where the median is 375 kcal per 100 g across 290 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 68 kcal | |
| Total fat L | 1,2 g | 2 % |
| Saturated fat L | 0,7 g | 4 % |
| Sodium L | 52 mg | 2 % |
| Total carbohydrates L | 10,1 g | 4 % |
| Dietary fiber L | 0,7 g | 3 % |
| Total sugars L | 9,8 g | |
| Added sugars L | 17,1 g | 34 % |
| Protein L | 3,9 g | 8 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 60 %
- Fat 16 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,9 gin the lowest quarter of sucres et desserts (median 6 g)
- Fiber0,7 gin the lowest quarter of sucres et desserts (median 6,7 g)
- Sugars9,8 gbelow the median for sucres et desserts (median 46,8 g)
- Fat1,2 gin the lowest quarter of sucres et desserts (median 3,2 g)
- Saturated fat0,7 gin the lowest quarter of sucres et desserts (median 1,6 g)
- Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nesquik
- Barcode
- 8000300379297
- Quantity
- 180 ml
- Label serving
- 180 ml
- Category
- Poudres de cacao et de chocolat
- Packaging
- Brick,Cardboard
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Milk (1% fat) sugar, low-fat cocoa powder 1.5%, stabilizers e460-e466, vitamins (thiamine, d), thickener carrageenan, salt, minerals (ferric pyrophosphate, zinc sulphate), flavourings, cinnamon, gluten free,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cola Cao Original Cola Cao | 68 | 3,4 g | 9,6 g | 1,7 g |
| Cola Cao Original Cola Cao | 68 | 3,4 g | 9,6 g | 1,7 g |
| Cola Cao 5,1 Cola Cao | 68 | 3,4 g | 9,6 g | 1,7 g |
| Cola cao Cola cao | 68 | 3,4 g | 9,6 g | 1,7 g |
| Cola Cao Original Cola cao | 68 | 3,4 g | 9,6 g | 1,7 g |
| Cola cao Cola cao | 68 | 3,4 g | 9,6 g | 1,7 g |
| ColaCao Original ColaCao | 68 | 3,4 g | 9,6 g | 1,7 g |
| Cola cao Cola cao | 68 | 3,4 g | 9,6 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in latte e cacao?
100 g of latte e cacao has 68 kcal. Serving, 180 ml (180 g): about 122 kcal.
How much protein is in latte e cacao?
Latte e cacao contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 7 g in serving, 180 ml (180 g). About 23 % of its calories come from protein. Compared with other sucres et desserts, that is in the lowest quarter (median 6 g).
How many carbs are in latte e cacao?
Latte e cacao has 10,1 g of total carbohydrates per 100 g, including 0,7 g of fiber and 9,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in latte e cacao?
Latte e cacao contains 1,2 g of fat per 100 g, of which 0,7 g is saturated (4 % of the Daily Value).
How much sodium is in latte e cacao?
100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24 octobre 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8000300379297. License: ODbL 1.0 (Open Food Facts). Source record dated 24 octobre 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.