Lamb + Vegetable

Packaged product Viande Fodmapped

Lamb + Vegetable contains 61 kcal per 100 g. A serving, 1 portion, 250 g (250 g) provides about 153 kcal.

Roughly 46 % of its calories come from carbohydrates, with 28 % from fat and 27 % from protein (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

61kcal per 100 g
3,9 gprotein
6,7 gcarbohydrates
1,8 gfat
153kcal in serving, 1 portion, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 61,2 kcal
Total fat L 1,8 g 2 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 6,7 g 2 %
Dietary fiber not reported
Total sugars not reported
Protein L 3,9 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27 %Carbohydrates: 46 %Fat: 28 %61kcal / 100 g
  • Protein 27 %
  • Carbohydrates 46 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,9 gin the lowest quarter of viande (median 17,2 g)
  • Fat1,8 gin the lowest quarter of viande (median 8,6 g)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Fodmapped
Barcode
9345625000112
Label serving
1 portion (250 g)
Category
Viande

Ingredients

Ingredients not reported.

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Organic Summer Vegetable Dinner Earth's Best 61 1,6 g 10,2 g 1,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lamb + Vegetable?

100 g of Lamb + Vegetable has 61 kcal. Serving, 1 portion, 250 g (250 g): about 153 kcal.

How much protein is in Lamb + Vegetable?

Lamb + Vegetable contains 3,9 g of protein per 100 g (8 % of the 50 g Daily Value), or 9,8 g in serving, 1 portion, 250 g (250 g). About 27 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 17,2 g).

How many carbs are in Lamb + Vegetable?

Lamb + Vegetable has 6,7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lamb + Vegetable?

Lamb + Vegetable contains 1,8 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 8 février 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9345625000112. License: ODbL 1.0 (Open Food Facts). Source record dated 8 février 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.