Lamb Leg

Packaged product Viande Marketside

Lamb Leg contains 176 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 200 kcal.

Roughly 58 % of its calories come from fat, with 40 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.

100 g provides 73 % of the Daily Value for fer.

The values are as declared on the product label and entered by Open Food Facts contributors.

Lamb Leg by Marketside, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
176kcal per 100 g
17,6 gprotein
0,88 gcarbohydrates
11,5 gfat
200kcal in serving, 1 portion, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 176 kcal
Total fat L 11,5 g 15 %
Saturated fat not reported
Cholesterol L 66,1 mg 22 %
Sodium L 229 mg 10 %
Total carbohydrates L 0,88 g 0,3 %
Dietary fiber not reported
Total sugars not reported
Protein L 17,6 g 35 %
Fer L 13,2 mg73 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 2 %Fat: 58 %176kcal / 100 g
  • Protein 40 %
  • Carbohydrates 2 %
  • Fat 58 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Fer73 %

Nutritional insights

  • Protein17,6 gabove the median for viande (median 17,2 g)
  • Fat11,5 gabove the median for viande (median 8,6 g)
  • Sodium229 mgbelow the median for viande (median 394 mg)
  • Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marketside
Barcode
0260430012190
Label serving
1 portion (113.398 g)
Category
Viande

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Lamb Leg?

100 g of Lamb Leg has 176 kcal. Serving, 1 portion, 113.398 g (113 g): about 200 kcal.

Is Lamb Leg high in protein?

Lamb Leg contains 17,6 g of protein per 100 g (35 % of the 50 g Daily Value), or 20 g in serving, 1 portion, 113.398 g (113 g). About 40 % of its calories come from protein. Compared with other viande, that is above the median (median 17,2 g).

How many carbs are in Lamb Leg?

Lamb Leg has 0,88 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Lamb Leg?

Lamb Leg contains 11,5 g of fat per 100 g.

What vitamins and minerals does Lamb Leg contain?

Per 100 g, the most notable amounts relative to the Daily Value are fer (73 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Lamb Leg?

100 g contains 229 mg of sodium, 10 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30 mai 2025. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0260430012190. License: ODbL 1.0 (Open Food Facts). Source record dated 30 mai 2025. Imported 6 novembre 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.