Lachsschinken
Packaged product Viande Radeberger
Lachsschinken contains 118 kcal per 100 g. A serving, 100 g (100 g) provides about 118 kcal.
Roughly 81 % of its calories come from protein, with 15 % from fat and 3 % from carbohydrates (estimated with general energy factors).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 118 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,9 g | 5 % |
| Sodium L | 1 600 mg | 70 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,5 g | |
| Added sugars L | 4 g | 8 % |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 81 %
- Carbohydrates 3 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein per 100 kcal20,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Radeberger
- Barcode
- 4047329257704
- Quantity
- 2 x 75 g = 150 g
- Label serving
- 100 g
- Category
- lachsschinken
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Schweinefleisch, Speisesalz, Dextrose, Glukosesirup, Gewürzextrakte, Antioxidations - mittel: Natriumascorbat; Konservierungsstoff: Natriumnitrit; Buchenholzrauch.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelSirop de glucose
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Delikatesse Lachsschinken K-CLASSIC | 118 | 24 g | 1 g | 2 g |
| Delikates Lachs-Schinken ja! | 117 | 24 g | 0,5 g | 2 g |
| Trutenbrust Dulano | 122 | 26 g | 1 g | 1,5 g |
| Delikatess Lachschinken Mühlenhof | 124 | 26 g | 0,5 g | 2 g |
| Delikatess Lachsschinken Dulano | 134 | 28 g | 1 g | 2 g |
| Lachsschinken Echt Gut | 139 | 28,3 g | 0,9 g | 2,4 g |
| Lachsschinken Ökoland | 148 | 27 g | 1 g | 4 g |
| Lachsschinken im Kräutermantel Hofmaier | 85 | 26 g | 1 g | 2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Lachsschinken?
100 g of Lachsschinken has 118 kcal. Serving, 100 g (100 g): about 118 kcal.
Is Lachsschinken high in protein?
Lachsschinken contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 24 g in serving, 100 g (100 g). About 81 % of its calories come from protein.
How many carbs are in Lachsschinken?
Lachsschinken has 1 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Lachsschinken?
Lachsschinken contains 2 g of fat per 100 g, of which 0,9 g is saturated (5 % of the Daily Value).
How much sodium is in Lachsschinken?
100 g contains 1 600 mg of sodium, 70 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4047329257704. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.