Kohlroulade fleischlos
Kohlroulade fleischlos contains 44 kcal per 100 g.
Roughly 37 % of its calories come from carbohydrates, with 35 % from fat and 28 % from protein (estimated with general energy factors).
That is less energy than the typical item in viande on FoodFactly, where the median is 197 kcal per 100 g across 1 261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 44 kcal | |
| Total fat L | 1,5 g | 2 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 3,6 g | 1 % |
| Dietary fiber L | 2,8 g | 10 % |
| Total sugars L | 1,4 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 28 %
- Carbohydrates 37 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gin the lowest quarter of viande (median 15 g)
- Fiber2,8 gin the lowest quarter of viande (median 4,4 g)
- Sugars1,4 gabove the median for viande (median 1,3 g)
- Fat1,5 gin the lowest quarter of viande (median 8,9 g)
- Saturated fat0,1 gin the lowest quarter of viande (median 1,1 g)
- Sodium640 mgin the top quarter of viande (median 520 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4061459979985
- Quantity
- 380 g
- Category
- Agrégats de viande
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wasser, 34% vegane Kohlroulade angeschmort (21% Weißkohl, Wasser 25% pflanzliches Protein (Ackerbohne, Sonnenblume, Erbse), Verdickungsmittel: Methylcellulose; Stärke, Rapsöl, Zwiebeln, Gewürze, Gewürzextrakt, Speisesalz, färbendes Lebensmittel: Rote-Bete-Saftpulver; Gerstenmalzextrakt, Süßkartoffelpulver), modifizierte Stärke, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Tomatenmark, Tomatenkonzentrat, Weizenmehl, färbendes Lebensmittel: Karamellzuckersirup (Glukosesirup, Zucker), Gewürze, Rapsöl, Gewürzextrakte, geräuchertes Speisesalz (Speisesalz, Buchenholzrauch).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SelTomatesFarine de froment (blé)SucreHuile de colza (canola)OignonSirop de glucose
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kohlroulade fleischlos?
100 g of Kohlroulade fleischlos has 44 kcal.
How much protein is in Kohlroulade fleischlos?
Kohlroulade fleischlos contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 28 % of its calories come from protein. Compared with other viande, that is in the lowest quarter (median 15 g).
How many carbs are in Kohlroulade fleischlos?
Kohlroulade fleischlos has 3,6 g of total carbohydrates per 100 g, including 2,8 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kohlroulade fleischlos?
Kohlroulade fleischlos contains 1,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Kohlroulade fleischlos?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 8 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4061459979985. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 8 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.