Kohlrabi-Topf "Gutsherren Art"

Packaged product Soupes et sauces Eismann

Kohlrabi-Topf "Gutsherren Art" contains 113 kcal per 100 g. A serving, 400 g (400 g) provides about 452 kcal.

Roughly 55 % of its calories come from fat, with 28 % from carbohydrates and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in soupes et sauces on FoodFactly, where the median is 61 kcal per 100 g across 2 682 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Kohlrabi-Topf "Gutsherren Art" by Eismann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
4,7 gprotein
8 gcarbohydrates
6,9 gfat
452kcal in serving, 400 g (400 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 6,9 g 9 %
Saturated fat not reported
Sodium L 440 mg 19 %
Total carbohydrates L 8 g 3 %
Dietary fiber L 0 g 0 %
Total sugars L 2,2 g
Protein L 4,7 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 28 %Fat: 55 %113kcal / 100 g
  • Protein 17 %
  • Carbohydrates 28 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,7 gabove the median for soupes et sauces (median 2,5 g)
  • Fiber0 gin the lowest quarter of soupes et sauces (median 1 g)
  • Sugars2,2 gabove the median for soupes et sauces (median 1,7 g)
  • Fat6,9 gin the top quarter of soupes et sauces (median 1,8 g)
  • Sodium440 mgabove the median for soupes et sauces (median 315 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alcool L0 g

Product details

Brand
Eismann
Barcode
4059699012425
Quantity
400
Label serving
400 g
Category
Soupes
Packaging
bag

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Kohlrabi-Topf "Gutsherren Art"?

100 g of Kohlrabi-Topf "Gutsherren Art" has 113 kcal. Serving, 400 g (400 g): about 452 kcal.

How much protein is in Kohlrabi-Topf "Gutsherren Art"?

Kohlrabi-Topf "Gutsherren Art" contains 4,7 g of protein per 100 g (9 % of the 50 g Daily Value), or 18,8 g in serving, 400 g (400 g). About 17 % of its calories come from protein. Compared with other soupes et sauces, that is above the median (median 2,5 g).

How many carbs are in Kohlrabi-Topf "Gutsherren Art"?

Kohlrabi-Topf "Gutsherren Art" has 8 g of total carbohydrates per 100 g, including 0 g of fiber and 2,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Kohlrabi-Topf "Gutsherren Art"?

Kohlrabi-Topf "Gutsherren Art" contains 6,9 g of fat per 100 g.

How much sodium is in Kohlrabi-Topf "Gutsherren Art"?

100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4059699012425. License: ODbL 1.0 (Open Food Facts). Source record dated 26 mars 2026. Imported 7 novembre 2026.

Last updated: . Source description: "Kohlrabi-Topf "Gutsherren Art"". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.