Knacker
Packaged product Viande Eberswalder
Knacker contains 341 kcal per 100 g. A serving, 100 g (100 g) provides about 341 kcal.
Roughly 77 % of its calories come from fat, with 22 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 276 kcal per 100 g across 1 868 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 341 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 1 120 mg | 49 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 3,3 g | 7 % |
| Protein L | 19 g | 38 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 1 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19 gin the top quarter of viande (median 15,3 g)
- Sugars1 gbelow the median for viande (median 1,2 g)
- Fat29 gin the top quarter of viande (median 22,2 g)
- Saturated fat12 gin the top quarter of viande (median 8 g)
- Sodium1 120 mgin the top quarter of viande (median 800 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eberswalder
- Barcode
- 4012371684204
- Quantity
- 270 g
- Label serving
- 100 g
- Category
- Saucisses
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Schweinefleisch, Nitritpökelsalz (Kochsalz, Konservierungsstoff: Natriumnitrit), Traubenzucker, Gewürze, Zucker, Aromen, gekörnte Brühe (Würze, Kochsalz, Sonnenblumenöl), Antioxidationsmittel: Ascorbinsäure, Natriumascorbat, Hefeextrakt, Säuerungsmittel: Citronensäure, Gewürzextrakte, Schweinedarm, Reifekulturen, Buchenholzrauch;
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreLevureSelHuile de tournesol
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chorizo | 341 | 19,3 g | 2,6 g | 28,1 g |
| Original Ahle Mettwurst Börner | 341 | 28 g | 1 g | 25 g |
| Saucisses de boeuf | 341 | 13,3 g | 3,4 g | 28,7 g |
| Saucisse de boeuf au fromage | 341 | 13,6 g | 3,8 g | 28,5 g |
| Meijer, bratwurst patties Meijer | 341 | 20 g | 4,7 g | 25,9 g |
| Brats Original Bratwurst KIRKLAND signature | 341 | 18,8 g | 2,4 g | 27,1 g |
| Smoked Sausage Jalapeño Popper Made with Jalapeños, Bacon & Monterey Jack Marketside | 341 | 18,8 g | 2,4 g | 29,4 g |
| Bratwurst Sausage Amazon Grocery | 341 | 17,1 g | 2,4 g | 29,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Knacker?
100 g of Knacker has 341 kcal. Serving, 100 g (100 g): about 341 kcal.
Is Knacker high in protein?
Knacker contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 19 g in serving, 100 g (100 g). About 22 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 15,3 g).
How many carbs are in Knacker?
Knacker has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Knacker?
Knacker contains 29 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Knacker?
100 g contains 1 120 mg of sodium, 49 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 mars 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4012371684204. License: ODbL 1.0 (Open Food Facts). Source record dated 25 mars 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.