Knacker
Packaged product Fleisch Eberswalder
Knacker contains 341 kcal per 100 g. A Serving, 100 g (100 g) provides about 341 kcal.
Roughly 77 % of its calories come from fat, with 22 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 276 kcal per 100 g across 1.868 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 341 kcal | |
| Total fat L | 29 g | 37 % |
| Saturated fat L | 12 g | 60 % |
| Sodium L | 1.120 mg | 49 % |
| Total carbohydrates L | 1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 3,3 g | 7 % |
| Protein L | 19 g | 38 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 1 %
- Fat 77 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein19 gin the top quarter of Fleisch (median 15,3 g)
- Sugars1 gbelow the median for Fleisch (median 1,2 g)
- Fat29 gin the top quarter of Fleisch (median 22,2 g)
- Saturated fat12 gin the top quarter of Fleisch (median 8 g)
- Sodium1.120 mgin the top quarter of Fleisch (median 800 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Eberswalder
- Barcode
- 4012371684204
- Quantity
- 270 g
- Label serving
- 100 g
- Category
- Würste
- Packaging
- Plastic
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Schweinefleisch, Nitritpökelsalz (Kochsalz, Konservierungsstoff: Natriumnitrit), Traubenzucker, Gewürze, Zucker, Aromen, gekörnte Brühe (Würze, Kochsalz, Sonnenblumenöl), Antioxidationsmittel: Ascorbinsäure, Natriumascorbat, Hefeextrakt, Säuerungsmittel: Citronensäure, Gewürzextrakte, Schweinedarm, Reifekulturen, Buchenholzrauch;
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerHefeSalzSonnenblumenöl
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chorizo | 341 | 19,3 g | 2,6 g | 28,1 g |
| Original Ahle Mettwurst Börner | 341 | 28 g | 1 g | 25 g |
| Rindfleischwurst | 341 | 13,3 g | 3,4 g | 28,7 g |
| Rindfleischwurst mit Käse | 341 | 13,6 g | 3,8 g | 28,5 g |
| Meijer, bratwurst patties Meijer | 341 | 20 g | 4,7 g | 25,9 g |
| Brats Original Bratwurst KIRKLAND signature | 341 | 18,8 g | 2,4 g | 27,1 g |
| Smoked Sausage Jalapeño Popper Made with Jalapeños, Bacon & Monterey Jack Marketside | 341 | 18,8 g | 2,4 g | 29,4 g |
| Bratwurst Sausage Amazon Grocery | 341 | 17,1 g | 2,4 g | 29,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Knacker?
100 g of Knacker has 341 kcal. Serving, 100 g (100 g): about 341 kcal.
Is Knacker high in protein?
Knacker contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 19 g in Serving, 100 g (100 g). About 22 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 15,3 g).
How many carbs are in Knacker?
Knacker has 1 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Knacker?
Knacker contains 29 g of fat per 100 g, of which 12 g is saturated (60 % of the Daily Value).
How much sodium is in Knacker?
100 g contains 1.120 mg of sodium, 49 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4012371684204. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.