Kielbasa slaska
Kielbasa slaska contains 245 kcal per 100 g. A serving, 1 cârnat, 91.66 g (91,7 g) provides about 225 kcal.
Roughly 73 % of its calories come from fat, with 24 % from protein and 2 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in viande on FoodFactly, where the median is 203 kcal per 100 g across 43 853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 245 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 7,4 g | 37 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 1,3 g | 0,5 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,7 g | |
| Added sugars L | 0,95 g | 2 % |
| Protein L | 15 g | 30 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 2 %
- Fat 73 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gbelow the median for viande (median 17,2 g)
- Sugars0,7 gbelow the median for viande (median 1 g)
- Fat20 gin the top quarter of viande (median 8,6 g)
- Saturated fat7,4 gin the top quarter of viande (median 3,1 g)
- Sodium760 mgabove the median for viande (median 394 mg)
- Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lidl
- Barcode
- 4056489184652
- Quantity
- 550 g
- Label serving
- 1 cârnat (91.66 g)
- Category
- Polish meat products
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
90% Pork, Water, Salt, Stabiliser: Diphosphates; Glucose, Spices, Hydrolysed Vegetable Protein (Rapeseed, Maize), Antioxidant: Ascorbic Acid; Spice Extract, Preservative: Sodium Nitrite. Filled into Natural Pork Casings. Allergy Advice: May contain Celery, Milk, Mustard and Cereals containing Gluten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Krakowska fumé au poivre vert Delhaize | 192 | 14 g | 0,5 g | 16,4 g |
| Smoked krakauer sausage slices Kuljanka | 176 | 25,4 g | 0,4 g | 8 g |
| Chilli Kabanossu Lidl | 490 | 25 g | 5,3 g | 41 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kielbasa slaska?
100 g of Kielbasa slaska has 245 kcal. Serving, 1 cârnat, 91.66 g (91,7 g): about 225 kcal.
Is Kielbasa slaska high in protein?
Kielbasa slaska contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 13,7 g in serving, 1 cârnat, 91.66 g (91,7 g). About 24 % of its calories come from protein. Compared with other viande, that is below the median (median 17,2 g).
How many carbs are in Kielbasa slaska?
Kielbasa slaska has 1,3 g of total carbohydrates per 100 g, including 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kielbasa slaska?
Kielbasa slaska contains 20 g of fat per 100 g, of which 7,4 g is saturated (37 % of the Daily Value).
How much sodium is in Kielbasa slaska?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489184652. License: ODbL 1.0 (Open Food Facts). Source record dated 27 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.