Kellog's All-Bran
Packaged product Petit déjeuner Céréales Kellogg's
Kellog's All-Bran contains 380 kcal per 100 g. A serving, 40 g (40 g) provides about 152 kcal.
Roughly 76 % of its calories come from carbohydrates, with 15 % from fat and 9 % from protein (estimated with general energy factors).
That is close to the median for petit déjeuner céréales on FoodFactly (400 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 380 kcal | |
| Total fat L | 6 g | 8 % |
| Saturated fat L | 3,5 g | 18 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 69 g | 25 % |
| Dietary fiber L | 9 g | 32 % |
| Total sugars L | 24 g | |
| Added sugars L | 0,078 g | 0,2 % |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 76 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gbelow the median for petit déjeuner céréales (median 9,3 g)
- Fiber9 gabove the median for petit déjeuner céréales (median 7,1 g)
- Sugars24 gabove the median for petit déjeuner céréales (median 18,2 g)
- Fat6 gbelow the median for petit déjeuner céréales (median 11,2 g)
- Saturated fat3,5 gabove the median for petit déjeuner céréales (median 1,9 g)
- Sodium400 mgin the top quarter of petit déjeuner céréales (median 149 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kellogg's
- Barcode
- 5050083262203
- Quantity
- 500 g
- Label serving
- 40 g
- Category
- Petit déjeuner Céréales
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vollkornweizen (68%), getrocknete Früchte und Nüsse(27%)(Rosinen, Kokasnuss, Bananenstücke{Bananen, Kokosnussöl, Zucker, Aroma}, Apfel, Haselnüsse), Zucker, Salz, Gerstenmalz. Kann enthalen: andere Nüsse.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SucreSelBananesPommesNoisettesHuile de coco
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Healthy Grains Granola Oats & Honey With Toasted Coconut Kind | 380 | 8 g | 70 g | 8 g |
| Team Cheerios Cheerios | 380 | 9 g | 81 g | 5 g |
| Christmas Crunch By sainsbury's | 380 | 6,3 g | 82,7 g | 2 g |
| All Natural Oatmeal Variety Pack Modern Oats | 380 | 10 g | 72 g | 5 g |
| Multigrano Più Cereali | 380 | 11 g | 78 g | 1,8 g |
| Tasty toasted spelt flakes muesli Dorset cereals | 380 | 9,2 g | 62 g | 9,2 g |
| Oaties Kellogg's | 380 | 10 g | 70 g | 4,7 g |
| Fit grain Bakalland | 380 | 8,7 g | 75 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kellog's All-Bran?
100 g of Kellog's All-Bran has 380 kcal. Serving, 40 g (40 g): about 152 kcal.
How much protein is in Kellog's All-Bran?
Kellog's All-Bran contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 3,2 g in serving, 40 g (40 g). About 9 % of its calories come from protein. Compared with other petit déjeuner céréales, that is below the median (median 9,3 g).
How many carbs are in Kellog's All-Bran?
Kellog's All-Bran has 69 g of total carbohydrates per 100 g, including 9 g of fiber and 24 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kellog's All-Bran?
Kellog's All-Bran contains 6 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).
How much sodium is in Kellog's All-Bran?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 9 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5050083262203. License: ODbL 1.0 (Open Food Facts). Source record dated 9 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.