Kefir Vanilla
Packaged product Boissons Village Dairy
Kefir Vanilla contains 97 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 97 kcal.
Roughly 41 % of its calories come from carbohydrates, with 40 % from fat and 19 % from protein (estimated with general energy factors).
That is more energy than the typical item in boissons on FoodFactly, where the median is 59 kcal per 100 g across 856 products.
100 g provides 12 % of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 97 kcal | |
| Total fat L | 4,3 g | 6 % |
| Saturated fat L | 2,7 g | 14 % |
| Sodium L | 55 mg | 2 % |
| Total carbohydrates L | 9,8 g | 4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,75 g | |
| Protein L | 4,5 g | 9 % |
| Calcium L | 160 mg | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 41 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4,5 gin the top quarter of boissons (median 3,3 g)
- Sugars0,75 gin the lowest quarter of boissons (median 4,2 g)
- Fat4,3 gin the top quarter of boissons (median 2 g)
- Saturated fat2,7 gin the top quarter of boissons (median 1,3 g)
- Sodium55 mgin the top quarter of boissons (median 40 mg)
- Protein per 100 kcal4,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Village Dairy
- Barcode
- 5024255002447
- Label serving
- 1 portion (100 g)
- Category
- Kéfir
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Kefir-Drink Biomilk | 97 | 3,1 g | 13 g | 3,3 g |
| Kefir Up Cantero de Letur | 98 | 3,6 g | 12 g | 4 g |
| kefir natural The Collective | 96 | 5,1 g | 7,6 g | 4,9 g |
| Kefir Mild 1,7% grassi Kiwi e Avena Olympus | 99 | 6,2 g | 14,5 g | 1,7 g |
| Yogurt ecológico Kefir 14 con frutas del bosque Casa Grande de Xanceda | 99 | 3,6 g | 10,9 g | 4,2 g |
| Piacersi kefir fragola Conad | 99 | 3,7 g | 12 g | 4 g |
| Kefir Saveur Grenade Kerguillet | 95 | 5,3 g | 13,4 g | 4,6 g |
| Kefir mild 1,7% Grassi fico e avena Olympus | 95 | 6,2 g | 13,3 g | 1,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Kefir Vanilla?
100 g of Kefir Vanilla has 97 kcal. Serving, 1 portion, 100 g (100 g): about 97 kcal.
How much protein is in Kefir Vanilla?
Kefir Vanilla contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,5 g in serving, 1 portion, 100 g (100 g). About 19 % of its calories come from protein. Compared with other boissons, that is among the highest quarter (median 3,3 g).
How many carbs are in Kefir Vanilla?
Kefir Vanilla has 9,8 g of total carbohydrates per 100 g, including 0,75 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Kefir Vanilla?
Kefir Vanilla contains 4,3 g of fat per 100 g, of which 2,7 g is saturated (14 % of the Daily Value).
What vitamins and minerals does Kefir Vanilla contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Kefir Vanilla?
100 g contains 55 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5024255002447. License: ODbL 1.0 (Open Food Facts). Source record dated 27 août 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.