Käsekrainer

Packaged product Viande tann

Käsekrainer contains 330 kcal per 100 g. A serving, 120 g (120 g) provides about 396 kcal.

Roughly 71 % of its calories come from fat, with 28 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in viande on FoodFactly, where the median is 263 kcal per 100 g across 3 988 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Käsekrainer by tann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
330kcal per 100 g
20 gprotein
0,7 gcarbohydrates
23 gfat
396kcal in serving, 120 g (120 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 330 kcal
Total fat L 23 g 29 %
Saturated fat L 8,6 g 43 %
Sodium L 880 mg 38 %
Total carbohydrates L 0,7 g 0,3 %
Dietary fiber not reported
Total sugars L 0,5 g
Added sugars L 1,8 g 4 %
Protein L 20 g 40 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 28 %Carbohydrates: 1 %Fat: 71 %330kcal / 100 g
  • Protein 28 %
  • Carbohydrates 1 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein20 gin the top quarter of viande (median 14,3 g)
  • Sugars0,5 gbelow the median for viande (median 0,7 g)
  • Fat23 gabove the median for viande (median 22 g)
  • Saturated fat8,6 gabove the median for viande (median 8,2 g)
  • Sodium880 mgabove the median for viande (median 800 mg)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
tann
Barcode
9100200101246
Quantity
360g
Label serving
120 g
Category
Saucisses
Packaging
Plastic
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

KÄSEKRAINER Zutaten: Schweine - und Rindfleisch (66%): KÄSE (23%): Speck: Trinkwasser: Speisesalz; bewürze, bewürzextrakte; Dextros8: Stabilisator: Di-, Triphosphate: Antioxidationsmittel: Ascorbinsäura. Natriumisoascorbat; Geschmacksuerstärker: Mononatriumglutamat: Konservierungsstoff: Natriumnitrit; Rauch; Naturdarm (Schwain).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sel

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Käsekrainer?

100 g of Käsekrainer has 330 kcal. Serving, 120 g (120 g): about 396 kcal.

Is Käsekrainer high in protein?

Käsekrainer contains 20 g of protein per 100 g (40 % of the 50 g Daily Value), or 24 g in serving, 120 g (120 g). About 28 % of its calories come from protein. Compared with other viande, that is among the highest quarter (median 14,3 g).

How many carbs are in Käsekrainer?

Käsekrainer has 0,7 g of total carbohydrates per 100 g, including 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Käsekrainer?

Käsekrainer contains 23 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

How much sodium is in Käsekrainer?

100 g contains 880 mg of sodium, 38 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9 août 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9100200101246. License: ODbL 1.0 (Open Food Facts). Source record dated 9 août 2026. Imported 7 novembre 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.