Karamell-Mousse
Packaged product Sucres et desserts Ritter Sport
Karamell-Mousse contains 579 kcal per 100 g. A serving, 100 g (100 g) provides about 579 kcal.
Roughly 62 % of its calories come from fat, with 34 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is close to the median for sucres et desserts on FoodFactly (554 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 579 kcal | |
| Total fat L | 39,4 g | 51 % |
| Saturated fat L | 22 g | 110 % |
| Sodium L | 132 mg | 6 % |
| Total carbohydrates L | 48,5 g | 18 % |
| Dietary fiber | not reported | |
| Total sugars L | 45 g | |
| Added sugars L | 45,1 g | 90 % |
| Protein L | 6,4 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 34 %
- Fat 62 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gabove the median for sucres et desserts (median 6,2 g)
- Sugars45 gin the lowest quarter of sucres et desserts (median 50 g)
- Fat39,4 gin the top quarter of sucres et desserts (median 35 g)
- Saturated fat22 gin the top quarter of sucres et desserts (median 19 g)
- Sodium132 mgin the top quarter of sucres et desserts (median 84 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ritter Sport
- Barcode
- 4000417211002
- Quantity
- 100 g
- Label serving
- 100 g
- Category
- Chocolats de lait remplis
- Packaging
- Plastic,fr:knick-pack
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, palm fat, caramel powder (12%) (sweet whey, butter (2.5%), maltodextrin, sugar, skimmed milk), cocoa butter, whole milk powder, cocoa mass, almonds, lactose, butterfat, skimmed milk powder, emulsifier: lecithins (soya), salt,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Supreme Frey | 579 | 7,5 g | 48 g | 39 g |
| Les adorables gateau aux carottes Frey | 579 | 7,6 g | 48 g | 39 g |
| Chocolat fourré saveur Tiramisu J.D. Gross | 579 | 7,8 g | 49,4 g | 38,6 g |
| Alpenmilchcreme Milka | 579 | 5,2 g | 52 g | 38 g |
| Milka Tendre au Lait Milka | 579 | 5,2 g | 52 g | 38 g |
| Milka Tendre au lait Milka | 579 | 5,2 g | 52 g | 38 g |
| Praliné Feuilleté Lait Noix de coco Comptoir du Cacao | 579 | 8 g | 42 g | 41 g |
| Salty Peanut Vollmilch Alpia | 579 | 8,7 g | 48 g | 39 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Karamell-Mousse?
100 g of Karamell-Mousse has 579 kcal. Serving, 100 g (100 g): about 579 kcal.
How much protein is in Karamell-Mousse?
Karamell-Mousse contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,4 g in serving, 100 g (100 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is above the median (median 6,2 g).
How many carbs are in Karamell-Mousse?
Karamell-Mousse has 48,5 g of total carbohydrates per 100 g, including 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Karamell-Mousse?
Karamell-Mousse contains 39,4 g of fat per 100 g, of which 22 g is saturated (110 % of the Daily Value).
How much sodium is in Karamell-Mousse?
100 g contains 132 mg of sodium, 6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10 mars 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4000417211002. License: ODbL 1.0 (Open Food Facts). Source record dated 10 mars 2026. Imported 6 novembre 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.