Joghurt mild
Packaged product Produits laitiers et oeufs K-Classic
Joghurt mild contains 102 kcal per 100 g. A serving, 330.0 g (330 g) provides about 337 kcal.
Roughly 52 % of its calories come from carbohydrates, with 35 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in produits laitiers et oeufs on FoodFactly, where the median is 93 kcal per 100 g across 1 813 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 3,9 g | 5 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 12 g | |
| Added sugars L | 8 g | 16 % |
| Protein L | 3,4 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 52 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0,5 gabove the median for produits laitiers et oeufs (median 0,3 g)
- Fat3,9 gin the top quarter of produits laitiers et oeufs (median 2,8 g)
- Saturated fat2,6 gin the top quarter of produits laitiers et oeufs (median 1,8 g)
- Sodium48 mgabove the median for produits laitiers et oeufs (median 40 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- K-Classic
- Barcode
- 4337185518720
- Quantity
- 1.0 kg
- Label serving
- 330.0 g
- Category
- Yogourts de fruits
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Joghurt_ mild 11 %, Zucker, Glukose, Fruktose-Sirub, Stärke, färbendes Pflanzenkonzentrat: schwarze Karotte, Aroma, Säurenregulator: Trinatriumcitrat
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sucre
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Der kleine Bauer, Mango Müsli Bauer | 102 | 3,4 g | 14,8 g | 3,1 g |
| yogurt cremoso fatto con latte fresco Giglio | 102 | 3,4 g | 14,3 g | 3,4 g |
| LC1 kiwi banane Nestlé | 102 | 4,2 g | 13,7 g | 3 g |
| Yogurt cremoso fatto con latte fresco fragola Polenghi Lombardo | 102 | 3,1 g | 15,1 g | 3,2 g |
| Waldfrucht Joghurt mild Mark Brandenburg | 102 | 3 g | 16 g | 2,8 g |
| Söbbeke Bio Joghurt mild Mango-Vanille 4008471486510 Bio-Joghurt mild Mango-Vanille Paul Söbbecke | 102 | 4,7 g | 13,3 g | 3 g |
| Bio Joghurt mild Mango Aprikose Söbbeke | 102 | 4,2 g | 14,2 g | 2,8 g |
| Jogurt Waldbeer Fuchs | 102 | 3,3 g | 15,6 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Joghurt mild?
100 g of Joghurt mild has 102 kcal. Serving, 330.0 g (330 g): about 337 kcal.
How much protein is in Joghurt mild?
Joghurt mild contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 11,2 g in serving, 330.0 g (330 g). About 14 % of its calories come from protein.
How many carbs are in Joghurt mild?
Joghurt mild has 13 g of total carbohydrates per 100 g, including 0,5 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Joghurt mild?
Joghurt mild contains 3,9 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Joghurt mild?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11 juin 2026. FoodFactly last checked it on 7 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337185518720. License: ODbL 1.0 (Open Food Facts). Source record dated 11 juin 2026. Imported 7 novembre 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.