Joghurt mild
Packaged product Milch und Eier K-Classic
Joghurt mild contains 102 kcal per 100 g. A Serving, 330.0 g (330 g) provides about 337 kcal.
Roughly 52 % of its calories come from carbohydrates, with 35 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 93 kcal per 100 g across 1.813 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 102 kcal | |
| Total fat L | 3,9 g | 5 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 48 mg | 2 % |
| Total carbohydrates L | 13 g | 5 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 12 g | |
| Added sugars L | 8 g | 16 % |
| Protein L | 3,4 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 52 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber0,5 gabove the median for Milch und Eier (median 0,3 g)
- Fat3,9 gin the top quarter of Milch und Eier (median 2,8 g)
- Saturated fat2,6 gin the top quarter of Milch und Eier (median 1,8 g)
- Sodium48 mgabove the median for Milch und Eier (median 40 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- K-Classic
- Barcode
- 4337185518720
- Quantity
- 1.0 kg
- Label serving
- 330.0 g
- Category
- Fruchtjoghurt
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
_Joghurt_ mild 11 %, Zucker, Glukose, Fruktose-Sirub, Stärke, färbendes Pflanzenkonzentrat: schwarze Karotte, Aroma, Säurenregulator: Trinatriumcitrat
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Der kleine Bauer, Mango Müsli Bauer | 102 | 3,4 g | 14,8 g | 3,1 g |
| yogurt cremoso fatto con latte fresco Giglio | 102 | 3,4 g | 14,3 g | 3,4 g |
| LC1 kiwi banane Nestlé | 102 | 4,2 g | 13,7 g | 3 g |
| Yogurt cremoso fatto con latte fresco fragola Polenghi Lombardo | 102 | 3,1 g | 15,1 g | 3,2 g |
| Waldfrucht Joghurt mild Mark Brandenburg | 102 | 3 g | 16 g | 2,8 g |
| Söbbeke Bio Joghurt mild Mango-Vanille 4008471486510 Bio-Joghurt mild Mango-Vanille Paul Söbbecke | 102 | 4,7 g | 13,3 g | 3 g |
| Bio Joghurt mild Mango Aprikose Söbbeke | 102 | 4,2 g | 14,2 g | 2,8 g |
| Jogurt Waldbeer Fuchs | 102 | 3,3 g | 15,6 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Joghurt mild?
100 g of Joghurt mild has 102 kcal. Serving, 330.0 g (330 g): about 337 kcal.
How much protein is in Joghurt mild?
Joghurt mild contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 11,2 g in Serving, 330.0 g (330 g). About 14 % of its calories come from protein.
How many carbs are in Joghurt mild?
Joghurt mild has 13 g of total carbohydrates per 100 g, including 0,5 g of fiber and 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Joghurt mild?
Joghurt mild contains 3,9 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Joghurt mild?
100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 11. Juni 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337185518720. License: ODbL 1.0 (Open Food Facts). Source record dated 11. Juni 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.